E-LIB Suche - Ergebnisse für: Rosendale, Doug I.

1

Complementary Food Ingredients Alter Infant Gut Microbiome ..:

Parkar, Shanthi G. ; Rosendale, Doug I. ; Stoklosinski, Halina M....
Microorganisms. 9 (2021) 10 - p. 2089 , 2021

2

Complementary Food Ingredients Alter Infant Gut Microbiome ..:

Parkar, Shanthi G ; Rosendale, Doug I ; Stoklosinski, Halina M...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8540059/. , 2021

Link: http://www.ncbi.nlm.nih...

3

The sugar composition of the fibre in selected plant foods ..:

Parkar, Shanthi G. ; Frost, Jovyn K. T. ; Rosendale, Doug...
Scientific Reports. 11 (2021) 1 - p. , 2021

Link: https://doi.org/10.1038/..

4

Complementary Food Ingredients Alter Infant Gut Microbiome ..:

Shanthi G. Parkar ; Doug I. Rosendale ; Halina M. Stoklosinski...
https://www.mdpi.com/2076-2607/9/10/2089. , 2021

Link: https://doi.org/10.3390/..

5

Complementary Food Ingredients Alter Infant Gut Microbiome ..:

Shanthi G. Parkar ; Doug I. Rosendale ; Halina M. Stoklosinski...
Gut Microbiota. , 2021

Link: https://doi.org/10.3390/..

6

The sugar composition of the fibre in selected plant foods ..:

Parkar, Shanthi G ; Frost, Jovyn K. T ; Rosendale, Doug...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8085221/. , 2021

Link: http://www.ncbi.nlm.nih...

7

The sugar composition of the fibre in selected plant foods ..:

Shanthi G. Parkar ; Jovyn K. T. Frost ; Doug Rosendale...
https://doi.org/10.1038/s41598-021-88445-8. , 2021

Link: https://doi.org/10.1038/..

8

Chakrabartyella piscis gen. nov., sp. nov., a member of the..:

Pardesi, Bikiran ; Roberton, Anthony M. ; Wollmuth, Emily M....
International Journal of Systematic and Evolutionary Microbiology. 73 (2023) 10 - p. , 2023

Link: https://doi.org/10.1099/..

9

Correction: Genomic insights from Monoglobus pectinilyticus..:

Kim, Caroline C ; Lunken, Genelle R ; Kelly, William J...
The ISME Journal. 17 (2023) 9 - p. 1520-1520 , 2023

Link: https://doi.org/10.1038/..

10

In Vitro Assessment of Hydrolysed Collagen Fermentation Usi..:

Butowski, Christina F. ; Thomas, David G. ; Cave, Nick J....
Animals. 12 (2022) 4 - p. 498 , 2022

Link: https://doi.org/10.3390/..

11

Tannockella kyphosi gen. nov., sp. nov., a member of the fa..:

Pardesi, Bikiran ; Roberton, Anthony M. ; Wollmuth, Emily M....
International Journal of Systematic and Evolutionary Microbiology. 72 (2022) 5 - p. , 2022

Link: https://doi.org/10.1099/..

12

Distinct microbiota composition and fermentation products i..:

Pardesi, Bikiran ; Roberton, Anthony M. ; Lee, Kevin C....
Molecular Ecology. 31 (2022) 8 - p. 2494-2509 , 2022

Link: https://doi.org/10.1111/..

13

Addition of plant dietary fibre to a raw red meat high prot..:

Butowski, Christina F. ; Thomas, David G. ; Young, Wayne...
PLOS ONE. 14 (2019) 5 - p. e0216072 , 2019

Link: https://doi.org/10.1371/..

14

Genomic insights from Monoglobus pectinilyticus: a pectin-d..:

Kim, Caroline C ; Healey, Genelle R ; Kelly, William J...
The ISME Journal. 13 (2019) 6 - p. 1437-1456 , 2019

Link: https://doi.org/10.1038/..

15

A case study: Using microbial abundance data to mathematica..:

Rosendale, Douglas I. ; Vetharaniam, Indrakumar ; Kelly, William J....
Bioactive Carbohydrates and Dietary Fibre. 9 (2017) - p. 28-38 , 2017

Link: https://doi.org/10.1016/..