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X
Rouseff, Russell L.
94  Ergebnisse:
Personensuche X
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1

Comprehensive identification and distribution pattern of 37..:

Li, Guijie ; Rouseff, Russell ; Cheng, Yujiao..
LWT.  152 (2021)  - p. 112351 , 2021
Link: https://doi.org/10.1016/..
 
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2

Protective effects of polymethoxyflavone-rich cold-pressed ..:

Li, Guijie ; Tan, Fang ; Zhang, Qunlin...
Journal of Functional Foods.  67 (2020)  - p. 103834 , 2020
Link: https://doi.org/10.1016/..
 
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3

Contributors:

, In: The Genus Citrus,
Agustí, Manuel ; Aleza, Pablo ; Alferez, Fernando... - p. xiii-xv , 2020
Link: https://doi.org/10.1016/..
 
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4

Methanethiol, an Off-Flavor Produced from the Thermal Treat..:

Cheng, Yujiao ; Rouseff, Russell ; Li, Guijie.
Journal of Agricultural and Food Chemistry.  68 (2020)  4 - p. 1030-1037 , 2020
Link: https://doi.org/10.1021/..
 
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5

Chemistry of citrus flavor:

, In: The Genus Citrus,
Wang, Yu ; Wang, Siyu ; Fabroni, Simona... - p. 447-470 , 2020
Link: https://doi.org/10.1016/..
 
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6

Determination of citrus juice coumarins, furanocoumarins an..:

Li, Gui-Jie ; Wu, Hou-Jiu ; Wang, Yu..
Food Chemistry.  271 (2019)  - p. 29-38 , 2019
Link: https://doi.org/10.1016/..
 
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7

Comparison of Aroma Character Impact Volatiles of Thummong ..:

Mahattanatawee, Kanjana ; Luanphaisarnnont, Torsak ; Rouseff, Russell
Journal of Agricultural and Food Chemistry.  66 (2017)  10 - p. 2480-2484 , 2017
Link: https://doi.org/10.1021/..
 
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8

Identification of sulphur volatiles and GC-olfactometry aro..:

Du, Xiaofen ; Song, Mei ; Baldwin, Elizabeth.
Food Chemistry.  171 (2015)  - p. 306-314 , 2015
Link: https://doi.org/10.1016/..
 
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9

Comparison of Two Extraction Techniques, Solid‐Phase Microe..:

Thompson‐Witrick, Katherine A. ; Rouseff, Russell L. ; Cadawallader, Keith R....
Journal of Food Science.  80 (2015)  3 - p. , 2015
Link: https://doi.org/10.1111/..
 
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10

Aroma Active Volatiles in Four Southern Highbush Blueberry ..:

Du, Xiaofen ; Rouseff, Russell
Journal of Agricultural and Food Chemistry.  62 (2014)  20 - p. 4537-4543 , 2014
Link: https://doi.org/10.1021/..
 
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11

Comparison of Muscadine Ester Volatiles Profiles of Wines P..:

, In: Flavour Science,
Gürbüz, Ozan ; Rouseff, June ; Rouseff, Russell L. - p. 429-433 , 2014
Link: https://doi.org/10.1016/..
 
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12

Investigation of Four Tropical Unifloral Honey Aromas using..:

, In: Flavour Science,
Mahattanatawee, Kanjana ; Ruiz Pérez-Cacho, Pilar ; Galán Soldevilla, Hortensia. - p. 257-261 , 2014
Link: https://doi.org/10.1016/..
 
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13

Volatile Sulfur Differences in Nine Florida Strawberry Cult..:

, In: Flavour Science,
Du, Xiaofen ; Whitaker, Vance ; Rouseff, Russell L. - p. 189-193 , 2014
Link: https://doi.org/10.1016/..
 
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14

Fast Gas Chromatography-Surface Acoustic Wave Sensor and Ca..:

, In: Flavour Science,
Du, Xiaofen ; Rouseff, Russell - p. 447-451 , 2014
Link: https://doi.org/10.1016/..
 
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15

Comparison of aroma active and sulfur volatiles in three fr..:

Mahattanatawee, Kanjana ; Rouseff, Russell L.
Food Chemistry.  154 (2014)  - p. 1-6 , 2014
Link: https://doi.org/10.1016/..
 
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