E-LIB Suche - Ergebnisse für: Rovera, Cesare

1

Packaging materials and their effect on ruscus quality chan..:

Franzoni, Giulia ; Rovera, Cesare ; Farris, Stefano.
Postharvest Biology and Technology. 210 (2024) - p. 112789 , 2024

Link: https://doi.org/10.1016/..

2

Acid-derived bacterial cellulose nanocrystals as organic fi..:

Carullo, Daniele ; Rovera, Cesare ; Bellesia, Tommaso...
Sustainable Food Technology. 1 (2023) 6 - p. 941-950 , 2023

Link: https://doi.org/10.1039/..

3

Extraction of high-quality grade cellulose and cellulose na..:

Rovera, Cesare ; Carullo, Daniele ; Bellesia, Tommaso...
Frontiers in Sustainable Food Systems. 6 (2023) - p. , 2023

Link: https://doi.org/10.3389/..

4

A screen-printed electrode modified with gold nanoparticles..:

Büyüktaş, Duygu ; Ghaani, Masoud ; Rovera, Cesare...
Heliyon. 9 (2023) 4 - p. e15327 , 2023

Link: https://doi.org/10.1016/..

5

Testing a coated PE-based mono-material for food packaging ..:

Carullo, Daniele ; Casson, Andrea ; Rovera, Cesare...
Food Packaging and Shelf Life. 39 (2023) - p. 101143 , 2023

Link: https://doi.org/10.1016/..

6

Impact of Bacterial Cellulose Nanocrystals-Gelatin/Cinnamon..:

Sadat Razavi, Mahsa ; Golmohammadi, Abdollah ; Nematollahzadeh, Ali...
Coatings. 12 (2022) 6 - p. 741 , 2022

Link: https://doi.org/10.3390/..

7

Enzymatic hydrolysis of bacterial cellulose in the presence..:

Rovera, Cesare ; Luti, Simone ; Pazzagli, Luigia...
Journal of Applied Polymer Science. 139 (2021) 14 - p. , 2021

Link: https://doi.org/10.1002/..

8

Influence of Two Innovative Packaging Materials on Quality ..:

Farris, Stefano ; Buratti, Susanna ; Benedetti, Simona...
Foods. 10 (2021) 5 - p. 929 , 2021

Link: https://doi.org/10.3390/..

9

Development of a nano-modified glassy carbon electrode for ..:

Büyüktaş, Duygu ; Ghaani, Masoud ; Rovera, Cesare...
Food Packaging and Shelf Life. 29 (2021) - p. 100714 , 2021

Link: https://doi.org/10.1016/..

10

Preparation and Characterization of Bioactive Chitosan-Base..:

Musella, Enrica ; Ouazzani, Ismael Chahed el ; Mendes, Ana Rita...
Coatings. 11 (2021) 11 - p. 1339 , 2021

Link: https://doi.org/10.3390/..

11

Cinnamon Essential Oil Encapsulated into a Fish Gelatin-Bac..:

Razavi, Mahsa Sadat ; Golmohammadi, Abdollah ; Nematollahzadeh, Ali..
Food Biophysics. 17 (2021) 1 - p. 38-46 , 2021

Link: https://doi.org/10.1007/..

12

Nano-inspired oxygen barrier coatings for food packaging ap..:

Rovera, Cesare ; Ghaani, Masoud ; Farris, Stefano
Trends in Food Science & Technology. 97 (2020) - p. 210-220 , 2020

Link: https://doi.org/10.1016/..

13

Water vapor barrier properties of wheat gluten/silica hybri..:

Rovera, Cesare ; Türe, Hasan ; Hedenqvist, Mikael S..
Food Packaging and Shelf Life. 26 (2020) - p. 100561 , 2020

Link: https://doi.org/10.1016/..

14

From cheese whey permeate to Sakacin-A/bacterial cellulose ..:

Rollini, Manuela ; Musatti, Alida ; Cavicchioli, Daniele...
Scientific Reports. 10 (2020) 1 - p. , 2020

Link: https://doi.org/10.1038/..

15

Preparation of cinnamon essential oil emulsion by bacterial..:

Razavi, Mahsa Sadat ; Golmohammadi, Abdollah ; Nematollahzadeh, Ali...
Food Hydrocolloids. 109 (2020) - p. 106111 , 2020

Link: https://doi.org/10.1016/..