Ich stimme zu, dass diese Seite Cookies verwende. Weitere Informationen finden Sie unter unseren Datenschutzerklärungen .
X
Roy, Bahni
9  Ergebnisse:
Personensuche X
?
1

Infrared Thermography for Correlating Blood Pressure and Te..:

, In: 2020 International Conference on Communication and Signal Processing (ICCSP),
Angeline Kirubha, S.P. ; Akash, T ; Roy, Bahni. - p. 0415-0421 , 2020
Link: https://doi.org/10.1109/..
 
?
2

Evaluation of Textural Quality as a Parameter to Optimize T..:

Majumdar, Ranendra K. ; Dhar, Bahni ; Saha, Apurba...
Journal of Food Processing and Preservation.  41 (2016)  3 - p. e12925 , 2016
Link: https://doi.org/10.1111/..
 
?
3

Optimization of process conditions for Rohu fish in curry m..:

Majumdar, Ranendra K. ; Dhar, Bahni ; Roy, Deepayan.
Journal of Food Science and Technology.  52 (2015)  9 - p. 5671-5680 , 2015
Link: https://doi.org/10.1007/..
 
?
4

Effect of garlic extract on physical, oxidative and microbi..:

Majumdar, Ranendra K. ; Saha, Apurba ; Dhar, Bahni...
Journal of Food Science and Technology.  52 (2015)  12 - p. 7994-8003 , 2015
Link: https://doi.org/10.1007/..
 
?
5

Protein Degradation and Instrumental Textural Changes in Fr..:

Subbaiah, Kanasi ; Majumdar, Ranendra K. ; Choudhury, Jyotibrata...
Journal of Food Processing and Preservation.  39 (2015)  6 - p. 2206-2214 , 2015
Link: https://doi.org/10.1111/..
 
?
6

Study of Instrumental and Sensory Characteristics of Catla ..:

Majumdar, Ranendra Kumar ; Dhar, Bahni ; Roy, Deepayan.
Journal of Food Processing and Preservation.  39 (2014)  6 - p. 1595-1604 , 2014
Link: https://doi.org/10.1111/..
 
?
7

Understanding of traditional knowledge and characterization..:

Roy, Deepayan ; Majumdar, R K ; Maurya, Satyendra Kumar...
http://op.niscair.res.in/index.php/IJNPR/article/view/2553.  , 2016
Link: http://op.niscair.res.in..
 
?
8

Effect of garlic extract on physical, oxidative and microbi..:

Majumdar, Ranendra K ; Saha, Apurba ; Dhar, Bahni...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4648855/.  , 2015
Link: http://www.ncbi.nlm.nih...
 
?
9

Optimization of process conditions for Rohu fish in curry m..:

Majumdar, Ranendra K ; Dhar, Bahni ; Roy, Deepayan.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4554680/.  , 2015
Link: http://www.ncbi.nlm.nih...
 
1-9