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Ruas-Madiedo, P.
147  Ergebnisse:
Personensuche X
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1

Real-time monitoring of HT29 epithelial cells as an in vitr..:

Nogacka, A.M. ; Ruas-Madiedo, P. ; Gómez, E....
Journal of Microbiological Methods.  152 (2018)  - p. 210-216 , 2018
Link: https://doi.org/10.1016/..
 
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2

Selection of potential probiotic bifidobacteria and prebiot..:

Valdés, L. ; Salazar, N. ; González, S....
European Food Research and Technology.  243 (2016)  1 - p. 157-165 , 2016
Link: https://doi.org/10.1007/..
 
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3

The relationship between phenolic compounds from diet and m..:

Valdés, L. ; Cuervo, A. ; Salazar, N....
Food & Function.  6 (2015)  8 - p. 2424-2439 , 2015
Link: https://doi.org/10.1039/..
 
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4

Probiotic potential of selected lactic acid bacteria strain..:

Leite, A.M.O. ; Miguel, M.A.L. ; Peixoto, R.S....
Journal of Dairy Science.  98 (2015)  6 - p. 3622-3632 , 2015
Link: https://doi.org/10.3168/..
 
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5

Exopolysaccharides produced by Lactobacillus and Bifidobact..:

Ruas-Madiedo, P. ; Medrano, M. ; Salazar, N....
Journal of Applied Microbiology.  109 (2010)  6 - p. 2079-2086 , 2010
Link: https://doi.org/10.1111/..
 
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6

Influence of refrigeration and carbon dioxide addition to r..:

Ruas-Madiedo, P. ; de los Reyes-Gavilán, C.G. ; Olano, A..
European Food Research and Technology.  212 (2000)  1 - p. 44-47 , 2000
Link: https://doi.org/10.1007/..
 
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7

Influence of Carbon Dioxide Addition to Raw Milk on Microbi..:

Ruas-Madiedo, P. ; Bascarán, V. ; Braña, A. F...
Journal of Agricultural and Food Chemistry.  46 (1998)  7 - p. 2894-2894 , 1998
Link: https://doi.org/10.1021/..
 
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8

"Masato de Yuca" and "Chicha de Siete Semillas" Two Traditi..:

Rebaza-Cardenas T.D ; Silva-Cajaleón K ; Sabater C...
Probiotics and Antimicrobial Proteins.  , 2021
Link: https://hdl.handle.net/2..
 
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9

In vitro evaluation of different prebiotics on the modulati..:

Nogacka A. M ; Salazar N ; Arboleya S...
info:eu-repo/semantics/altIdentifier/wos/WOS:000522551604003.  , 2020
Link: http://hdl.handle.net/11..
 
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10

Genotypic and Phenotypic Characterization of Fecal Staphylo..:

Garcia-Gutierrez, E ; Walsh, CJ ; Sayavedra, L...
issn:1664-302X.  , 2020
Link: http://hdl.handle.net/11..
 
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11

Bifidobacterium adolescentis as a key member of the human g..:

Duranti S ; Ruiz L ; Lugli G. A...
info:eu-repo/semantics/altIdentifier/wos/WOS:000568833100028.  , 2020
Link: http://hdl.handle.net/11..
 
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12

Bifidobacterium bifidum PRL2010 Modulates the Host Innate I..:

Turroni, F ; Taverniti, V ; Ruas-Madiedo, P...
info:eu-repo/semantics/altIdentifier/pmid/24242237.  , 2014
Link: https://hdl.handle.net/1..
 
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13

Role of exopolysaccharides produced by Lactococcus lactis s..:

Ruas-Madiedo, P Patricia ; Tuinier, R Remco ; Kanning, M Marja.
ISSN:0958-6946.  , 2002
Link: http://repository.tue.nl..
 
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14

Characterization of Exopolysaccharides Produced by Bifidoba..:

Salazar, Nuria ; Ruas-Madiedo, Patricia ; Prieto, Alicia..
Journal of Agricultural and Food Chemistry.  60 (2012)  4 - p. 1028-1035 , 2012
Link: https://doi.org/10.1021/..
 
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15

Structure of the high molecular weight exopolysaccharide pr..:

Leivers, Shaun ; Hidalgo-Cantabrana, Claudio ; Robinson, Glenn...
Carbohydrate Research.  346 (2011)  17 - p. 2710-2717 , 2011
Link: https://doi.org/10.1016/..
 
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