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Rufián Henares, José Ángel
312  Ergebnisse:
Personensuche X
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1

Editorial: Personalized nutrition and gut microbiota: curre..:

Iacomino, Giuseppe ; Rufián Henares, José Ángel ; Lauria, Fabio
Frontiers in Nutrition.  11 (2024)  - p. , 2024
Link: https://doi.org/10.3389/..
 
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2

Tannin-rich extracts improve the performance of amidated pe..:

Molino, Silvia ; Rufián Henares, José Ángel ; Gómez-Mascaraque, Laura G.
Current Research in Food Science.  5 (2022)  - p. 243-250 , 2022
Link: https://doi.org/10.1016/..
 
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3

Impact of gelatine coating on the performance of tannin-loa..:

Molino, Silvia ; Rufián Henares, José Ángel ; G. Gómez-Mascaraque, Laura
Food Structure.  32 (2022)  - p. 100256 , 2022
Link: https://doi.org/10.1016/..
 
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4

Evaluation of the Effects of a Short Supplementation With T..:

Molino, Silvia ; Lerma-Aguilera, Alberto ; Jiménez-Hernández, Nuria..
Frontiers in Microbiology.  13 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
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5

Natural Tannin Wood Extracts as a Potential Food Ingredient..:

Molino, Silvia ; Casanova, Natalia Andrea ; Rufián Henares, José Ángel.
Journal of Agricultural and Food Chemistry.  68 (2019)  10 - p. 2836-2848 , 2019
Link: https://doi.org/10.1021/..
 
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6

Total Zn of foods and bioaccesible fractions in the small a..:

García-Conde, Úrsula ; Navarro-Alarcón, Miguel ; Navajas-Porras, Beatriz...
Food Research International.  169 (2023)  - p. 112817 , 2023
Link: https://doi.org/10.1016/..
 
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7

Why is it important to understand the nature and chemistry ..:

Molino, Silvia ; Pilar Francino, M. ; Ángel Rufián Henares, José
Food Research International.  173 (2023)  - p. 113329 , 2023
Link: https://doi.org/10.1016/..
 
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8

Determination of Polyphenolic Compounds by Ultra-Performanc..:

Esteban Muñoz, Adelaida ; Barea Álvarez, Montserrat ; Oliveras-López, María-Jesús...
Agricultural Sciences.  9 (2018)  2 - p. 180-199 , 2018
Link: https://doi.org/10.4236/..
 
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9

Effects of different foods and cooking methods on the gut m..:

Lerma-Aguilera, Alberto M. ; Pérez-Burillo, Sergio ; Navajas-Porras, Beatriz...
Frontiers in Microbiology.  14 (2024)  - p. , 2024
Link: https://doi.org/10.3389/..
 
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10

Biochelates from Spent Coffee Grounds Increases Iron Levels..:

Navajas-Porras, Beatriz ; Cervera-Mata, Ana ; Fernández-Arteaga, Alejandro...
Antioxidants.  13 (2024)  4 - p. 465 , 2024
Link: https://doi.org/10.3390/..
 
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11

Selenium bioaccesibility after in vitro digestion/fermentat..:

García-Conde, Úrsula ; Navarro-Alarcón, Miguel ; Navajas-Porras, Beatriz...
Food Bioscience.  59 (2024)  - p. 103964 , 2024
Link: https://doi.org/10.1016/..
 
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12

Cultivar and Harvest Time of Almonds Affect Their Antioxida..:

Delgado-Osorio, Adriana ; Navajas-Porras, Beatriz ; Pérez-Burillo, Sergio...
Antioxidants.  13 (2024)  1 - p. 84 , 2024
Link: https://doi.org/10.3390/..
 
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13

Human gut microbiota fermentation of cooked eggplant, garli..:

Rajakaruna, Sumudu ; Pérez-Burillo, Sergio ; Rufián-Henares, José Ángel.
Food & Function.  15 (2024)  5 - p. 2751-2759 , 2024
Link: https://doi.org/10.1039/..
 
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14

BN-BacArena: Bayesian network extension of BacArena for the..:

Blasco, Telmo ; Balzerani, Francesco ; Valcárcel, Luis V...
Bioinformatics.  40 (2024)  5 - p. , 2024
Link: https://doi.org/10.1093/..
 
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15

Zn Biofortification of Dutch Cucumbers with Chemically Modi..:

Navajas-Porras, Beatriz ; Cervera-Mata, Ana ; Fernández-Arteaga, Alejandro...
Foods.  13 (2024)  8 - p. 1146 , 2024
Link: https://doi.org/10.3390/..
 
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