E-LIB Suche - Ergebnisse für: Sánchez-Riaño, Andrea Milena

1

Effects of cherries Sanitization methods and fermentation t..:

Sánchez-Riaño, Andrea Milena ; Vega-Oliveros, Carolina ; Ladino-Garzón, Wilmer Licerio...
Heliyon. 10 (2024) 13 - p. e33508 , 2024

Link: https://doi.org/10.1016/..

2

Desorption and thermophysical properties of feijoa pulp as ..:

Sánchez-Riaño, Andrea Milena ; Solanilla-Duque, José Fernando ; Váquiro-Herrera, Henry Alexander
International Journal of Food Properties. 25 (2022) 1 - p. 2089-2106 , 2022

Link: https://doi.org/10.1080/..

3

Bioactive potential of Colombian feijoa in physiological ri..:

Sánchez-Riaño, Andrea Milena ; Solanilla-Duque, José Fernando ; Méndez-Arteaga, Jonh Jairo.
Journal of the Saudi Society of Agricultural Sciences. 19 (2020) 4 - p. 299-305 , 2020

Link: https://doi.org/10.1016/..

4

Characterization of Polyphenol Oxidase Activity in Juices f..:

Falguera, Víctor ; Sánchez-Riaño, Andrea Milena ; Quintero-Cerón, Juan Pablo...
Food and Bioprocess Technology. 5 (2011) 7 - p. 2921-2927 , 2011

Link: https://doi.org/10.1007/..

5

Physicochemical, structural, and thermal characterization o..:

Sánchez Riaño, Andrea Milena ; Alegría Vivas, Evelyn Melissa ; Bermeo Andrade, Helga Patricia...
Journal of Food Measurement and Characterization. , 2022

Link: https://doi.org/10.1007/..

6

Incidence of hydrocolloid type on quality parameters in man..:

SÁNCHEZ RIAÑO, Andrea Milena ; BERMEO ANDRADE, Helga Patricia ; VALENZUELA REAL, Claudia Patricia
Food Science and Technology. 38 (2018) suppl 1 - p. 109-115 , 2018

Link: https://doi.org/10.1590/..

7

Incidence of hydrocolloid type on quality parameters in man..:

SÁNCHEZ RIAÑO, Andrea Milena ; BERMEO ANDRADE, Helga Patricia ; VALENZUELA REAL, Claudia Patricia
10.1590/fst.16917. , 2018

Link: http://www.scielo.br/sci..

8

Incidence of hydrocolloid type on quality parameters in man..:

SÁNCHEZ RIAÑO, Andrea Milena ; BERMEO ANDRADE, Helga Patricia ; VALENZUELA REAL, Claudia Patricia
10.1590/fst.16917. , 2018

Link: http://www.scielo.br/sci..

9

Desorption and thermophysical properties of feijoa pulp as ..:

Andrea Milena Sánchez-Riaño ; José Fernando Solanilla-Duque ; Henry Alexander Váquiro-Herrera
https://www.tandfonline.com/doi/10.1080/10942912.2022.2125008. , 2022

Link: https://doi.org/10.1080/..

10

Bioactive potential of Colombian feijoa in physiological ri..:

Andrea Milena Sánchez-Riaño ; José Fernando Solanilla-Duque ; Jonh Jairo Méndez-Arteaga.
http://www.sciencedirect.com/science/article/pii/S1658077X19301067. , 2020

Link: https://doi.org/10.1016/..

11

Incidence of hydrocolloid type on quality parameters in man..:

Andrea Milena SÁNCHEZ RIAÑO ; Helga Patricia BERMEO ANDRADE ; Claudia Patricia VALENZUELA REAL
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612018005014105&lng=en&tlng=en. , 2018

Link: https://doi.org/10.1590/..

12

Producción de bioetanol a partir de subproductos agroindust..:

Riaño, Andrea Milena Sanchez
http://revistas.ut.edu.co/index.php/tumbaga/article/view/58/58. , 2010

Link: http://revistas.ut.edu.c..

13

Comunicación y comunidades de destino en el marco de la edu..:

Acosta Quintero, Alexander ; Faizully Andrea, Faizully Andrea ; Cardona Bedoya, Jenny Marcela...
Aguilera, J. & Baños, M. (2016). Branded entertainment: cuando el branded content se convierte en entretenimiento. Madrid, Es paña, Editorial ESIC. Recuperado de https://ebookcentral-pro quest-com.unipanamericana.basesdedatosezproxy.com. , 2021

Link: https://repositoriocrai...

14

Carta de Psicología No. 56:

Sánchez-Mendoza, Karen Yiset ; Sandoval-Sánchez, Laura Camila ; Rojas-Briceño, Valentina...
Builes, M. (2019). Cercanía y desasosiego: usos de las tecnologías de la información y la comunicación (TIC) en parejas de la ciudad de Medellín- Colombia. Palobra: Palabra que Obra, 19(1), 121-133.. , 2022

Link: https://hdl.handle.net/1..

15

Does admission acetylsalicylic acid uptake in hospitalized ..:

Formiga, Francesc ; Rubio-Rivas, Manuel ; Mora-Luján, José María...
Internal and Emergency Medicine. 17 (2021) 3 - p. 761-775 , 2021

Link: https://doi.org/10.1007/..