E-LIB Suche - Ergebnisse für: Sònia Sentellas

1

Elemental Fingerprinting Combined with Machine Learning Tec..:

Mara, Andrea ; Migliorini, Matteo ; Ciulu, Marco...
Foods. 13 (2024) 2 - p. 243 , 2024

Link: https://doi.org/10.3390/..

2

Olive tree leaves as a great source of phenolic compounds: ..:

Mir-Cerdà, Aina ; Granados, Mercè ; Saurina, Javier.
Food Chemistry. 456 (2024) - p. 140042 , 2024

Link: https://doi.org/10.1016/..

3

Honey fraud detection based on sugar syrup adulterations by..:

Egido, Carla ; Saurina, Javier ; Sentellas, Sònia.
Food Chemistry. 436 (2024) - p. 137758 , 2024

Link: https://doi.org/10.1016/..

4

Green extraction of phenolic compounds from strawberry wast..:

Oliva, Eleonora ; Mir‐Cerdà, Aina ; Sergi, Manuel...
International Journal of Food Science & Technology. 59 (2024) 6 - p. 3967-3977 , 2024

Link: https://doi.org/10.1111/..

5

Microwave-assisted extraction with natural deep eutectic so..:

Tapia-Quirós, Paulina ; Granados, Mercè ; Sentellas, Sonia.
Science of The Total Environment. 912 (2024) - p. 168716 , 2024

Link: https://doi.org/10.1016/..

6

Authentication of Cocoa Products Based on Profiling and Fin..:

Sentellas, Sonia ; Saurina, Javier
Foods. 12 (2023) 16 - p. 3120 , 2023

Link: https://doi.org/10.3390/..

7

Recovery of phenolic compounds from wine lees using green p..:

Mir-Cerdà, Aina ; Carretero, Iris ; Coves, José Rubén...
Science of The Total Environment. 857 (2023) - p. 159623 , 2023

Link: https://doi.org/10.1016/..

8

An overview of the extraction and characterization of bioac..:

Mir-Cerdà, Aina ; Nuñez, Oscar ; Granados, Mercè..
TrAC Trends in Analytical Chemistry. 161 (2023) - p. 116994 , 2023

Link: https://doi.org/10.1016/..

9

Green Extraction of Antioxidant Compounds from Olive Tree L..:

Mir-Cerdà, Aina ; Granados, Mercè ; Saurina, Javier.
Antioxidants. 12 (2023) 5 - p. 995 , 2023

Link: https://doi.org/10.3390/..

10

Characterization of Sparkling Wine Based on Polyphenolic Pr..:

Oliva, Eleonora ; Mir-Cerdà, Aina ; Sergi, Manuel..
Fermentation. 9 (2023) 3 - p. 223 , 2023

Link: https://doi.org/10.3390/..

11

Targeted HPLC-UV Polyphenolic Profiling to Detect and Quant..:

Romers, Thom ; Saurina, Javier ; Sentellas, Sònia.
Foods. 12 (2023) 7 - p. 1501 , 2023

Link: https://doi.org/10.3390/..

12

Characterization and Classification of Spanish Honeydew and..:

Fernández-Estellé, Mónica ; Hernández-González, Víctor ; Saurina, Javier..
Antioxidants. 12 (2023) 2 - p. 495 , 2023

Link: https://doi.org/10.3390/..

13

Off-Line SPE LC-LRMS Polyphenolic Fingerprinting and Chemom..:

García-Seval, Víctor ; Saurina, Javier ; Sentellas, Sònia.
Molecules. 27 (2022) 22 - p. 7812 , 2022

Link: https://doi.org/10.3390/..

14

High-Throughput Flow Injection Analysis–Mass Spectrometry (..:

Vilà, Mònica ; Bedmar, Àlex ; Saurina, Javier..
Foods. 11 (2022) 14 - p. 2153 , 2022

Link: https://doi.org/10.3390/..

15

Characterization and Classification of Spanish Honey by Non..:

García-Seval, Víctor ; Saurina, Javier ; Sentellas, Sònia.
Molecules. 27 (2022) 23 - p. 8357 , 2022

Link: https://doi.org/10.3390/..