SATO, Yukiharu
77  Ergebnisse:
Personensuche X
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5

Susceptibility of Ammonia-Oxidizing Bacteria to Nitrificati..:

Matsuba, Douchi ; Takazaki, Hirotoshi ; Sato, Yukiharu...
Zeitschrift für Naturforschung C.  58 (2003)  3-4 - p. 282-287 , 2003
 
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6

Inhibition of Very-Long-Chain Fatty Acid Formation by Indan..:

Takahashi, Hideomi ; Schmalfuß, Jochen ; Ohki, Aiko...
Zeitschrift für Naturforschung C.  57 (2002)  1-2 - p. 72-74 , 2002
 
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8

Protoporphyrinogen-IX Oxidase Inhibitors: Bioactivation of ..:

Hiraki, Masaki ; Ohki, Shinpei ; Sato, Yukiharu...
Pesticide Biochemistry and Physiology.  70 (2001)  3 - p. 159-167 , 2001
 
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9

Changes in Fatty Acid Composition of Neutral Lipid in Mung ..:

Watanabe, Kayo ; Ohori, Yuji ; Sato, Yukiharu..
Pesticide Biochemistry and Physiology.  69 (2001)  3 - p. 166-173 , 2001
 
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10

Very-Long-Chain Fatty Acid Biosynthesis is Inhibited by Caf..:

Takahashi, Hideomi ; Ohki, Aiko ; Kanzaki, Mitsuru...
Zeitschrift für Naturforschung C.  56 (2001)  9-10 - p. 781-786 , 2001
 
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11

Inhibition of Very-Long-Chain Fatty Acid Biosynthesis by 2-..:

Takahashi, Hideomi ; Ohki, Aiko ; Kato, Shozo...
Pesticide Biochemistry and Physiology.  71 (2001)  3 - p. 140-146 , 2001
 
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12

Peroxidative Formation of Lipid Hydroperoxides in Etiolated..:

Nakamura, Akiko ; Ohori, Yuji ; Watanabe, Kayo...
Pesticide Biochemistry and Physiology.  66 (2000)  3 - p. 206-212 , 2000
 
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15

Mode of Action of Novel 2-(Benzylamino)-4-methyl-6-(trifluo..:

Ohki, Aiko ; Kuboyama, Nobuhiro ; Koizumi, Kazuya...
Journal of Agricultural and Food Chemistry.  47 (1999)  10 - p. 4398-4402 , 1999
 
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