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SEMIU ABOLORE RASAQ
9  Ergebnisse:
Personensuche X
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1

The effects of cassava variety, fertilizer type and dosage ..:

SEMIU ABOLORE RASAQ ; TAOFIQ AKINYEMI SHITTU ; ADEBAYO ABASS..
https://hrcak.srce.hr/file/346452.  , 2020
Link: https://doi.org/10.17508..
 
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2

Effect of drying methods on the sorption isotherms of plant..:

LATEEF OLADIMEJI SANNI ; ABDUL-RAZAQ ADESOLA ADEBOWALE ; OLAJIDE PAUL SOBUKOLA...
https://hrcak.srce.hr/file/334453.  , 2019
Link: https://doi.org/10.17508..
 
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3

The effects of cassava variety, fertilizer type and dosage ..:

RASAQ, SEMIU ABOLORE ; SHITTU, TAOFIQ AKINYEMI ; FADIMU, GBEMISOLA JAMIU..
info:eu-repo/semantics/altIdentifier/doi/10.17508/CJFST.2020.12.1.05.  , 2020
Link: https://hrcak.srce.hr/23..
 
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4

Green and sustainable pretreatment methods for cellulose ex..:

Abolore, Rasaq S. ; Jaiswal, Swarna ; Jaiswal, Amit K.
Carbohydrate Polymer Technologies and Applications.  7 (2024)  - p. 100396 , 2024
Link: https://doi.org/10.1016/..
 
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5

Toward Circular Economy: Potentials of Spent Coffee Grounds..:

Ahmed, Hisham ; Abolore, Rasaq S. ; Jaiswal, Swarna.
Biomass.  4 (2024)  2 - p. 286-312 , 2024
Link: https://doi.org/10.3390/..
 
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6

Contributors:

, In: Value-Addition in Beverages through Enzyme Technology,
Abolore, Rasaq S. ; Acharya, Prakruti ; Adhikari (Nee Pramanik), Sunita... - p. xi-xiv , 2023
Link: https://doi.org/10.1016/..
 
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7

An overview of industrial enzymes in beverage production an..:

, In: Value-Addition in Beverages through Enzyme Technology,
Abolore, Rasaq S. ; Tsegaye, Bahiru ; Jaiswal, Swarna. - p. 1-26 , 2023
Link: https://doi.org/10.1016/..
 
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8

Biohydrogen production from agro-industry waste (green hydr..:

, In: Value-Addition in Agri-food Industry Waste Through Enzyme Technology,
Tsegaye, Bahiru ; Abolore, Rasaq ; Arora, Amit.. - p. 329-344 , 2023
Link: https://doi.org/10.1016/..
 
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9

Contributors:

, In: Value-Addition in Agri-food Industry Waste Through Enzyme Technology,
Abolore, Rasaq ; Anraku, Makoto ; Arora, Amit... - p. xiii-xvi , 2023
Link: https://doi.org/10.1016/..
 
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