SHASHIKUMARA P
25  Ergebnisse:
Personensuche X
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1

Deciphering the genetic variability for biochemical paramet..:

Bhargavi, H.A. ; Singh, Sumer Pal ; Goswami, Suneha...
Journal of Food Composition and Analysis.  128 (2024)  - p. 106035 , 2024
 
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2

Effect of soil amendments on the sorption behavior of atraz..:

Khan, Saif Ullah ; Kumar, Anup ; Prasad, Mahendra...
Environmental Monitoring and Assessment.  195 (2023)  6 - p. , 2023
 
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4

Forage Genetic Resources and Scope for Allele Mining of Abi..:

, In: Molecular Interventions for Developing Climate-Smart Crops: A Forage Perspective,
 
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5

Strategies to Develop Heat and Drought–Tolerant Wheat Varie..:

, In: Translating Physiological Tools to Augment Crop Breeding,
 
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7

Developing Climate-Resilient Cowpea (Vigna unguiculata [L.]..:

, In: Developing Climate Resilient Grain and Forage Legumes,
 
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8

Breaking the Yield Barriers to Enhance Genetic Gains in Whe..:

, In: New Horizons in Wheat and Barley Research,
Harikrishna ; Shashikumara, P. ; Gajghate, Rahul... - p. 179-226 , 2022
 
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13

Genetic variability, Genotype × Environment interaction for..:

SHASHIKUMARA P ; HARIKRISHNA HARIKRISHNA ; NEELU JAIN...
https://epubs.icar.org.in/index.php/IJAgS/article/view/106595.  , 2020
 
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14

QTL mapping for heat tolerance related traits using backcro..:

Raveendran, Sunil ; Harikrishna ; Upadhyay, Deepali...
https://myresearchjournals.com/index.php/IJGPB/article/view/3251.  , 2020
 
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15

Development of bread wheat (Triticum aestivum L) variety HD..:

Prashanth K. C. Kumar ; Amasiddha Bellundagi ; Hari Krishna...
https://www.frontiersin.org/articles/10.3389/fgene.2023.1046624/full.  , 2023
 
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