E-LIB Suche - Ergebnisse für: Saha, Joyjit

1

List of contributors:

, In: Lantibiotics as Alternative Therapeutics,

Adhikari, Aniruddha ; Agarwal, Sangita ; Ahuja, Khushi... - p. xiii-xvii , 2023

Link: https://doi.org/10.1016/..

2

Fate and Growth Kinetics of Salmonella and Listeria monocyt..:

Saha, Joyjit ; Topalcengiz, Zeynal ; Sharma, Vijendra..
Journal of Food Protection. 86 (2023) 10 - p. 100151 , 2023

Link: https://doi.org/10.1016/..

3

Identification of Contamination Sources and Assessment of R..:

Jaroni, Divya A. ; Saha, Joyjit ; Rumbaugh, Kaylee.
Journal of Food Protection. 86 (2023) 11 - p. 100156 , 2023

Link: https://doi.org/10.1016/..

4

Contributions of pathogens from agricultural water to fresh..:

, In: Present Knowledge in Food Safety,

Topalcengiz, Zeynal ; Krug, Matt ; Saha, Joyjit.. - p. 357-377 , 2023

Link: https://doi.org/10.1016/..

5

Lantibiotics, its role in the meat and poultry industry:

, In: Lantibiotics as Alternative Therapeutics,

Samanta, Sharmistha ; Sarkar, Tanmay ; Saha, Joyjit. - p. 119-146 , 2023

Link: https://doi.org/10.1016/..

6

List of contributors:

, In: Present Knowledge in Food Safety,

Adkin, Amie ; Allen, Timothy E.H. ; Almeida, Felipe Alves de... - p. xxi-xxvi , 2023

Link: https://doi.org/10.1016/..

7

Evaluating the efficacy of sodium acid sulfate to reduce Es..:

Weerarathne, Pabasara ; Payne, Josh ; Saha, Joyjit...
LWT. 139 (2021) - p. 110501 , 2021

Link: https://doi.org/10.1016/..

8

Influences of weight and thickness on cooking time required..:

Saha, Joyjit ; Jaroni, Divya ; Nelson, Jacob...
LWT. 110 (2019) - p. 365-369 , 2019

Link: https://doi.org/10.1016/..

9

Modeling Techniques for Prediction of Safe Cooking Times of..:

Saha, Joyjit ; Jadeja, Ravi ; Mafi, Gretchen G....
Meat and Muscle Biology. 2 (2018) 1 - p. , 2018

Link: https://doi.org/10.22175..

10

Feasibility of Using Corncob as the Substrate for Natural V..:

Chakraborty, Kaustav ; Saha, Joyjit ; Raychaudhuri, Utpal.
Food and Nutrition Sciences. 6 (2015) 10 - p. 935-943 , 2015

Link: https://doi.org/10.4236/..

11

Fate and Growth Kinetics of Salmonella and Listeria monocyt..:

Saha, Joyjit ; Topalcengiz, Zeynal ; Sharma, Vijendra..
Journal of Food Protection. , 2023

Link: https://hdl.handle.net/2..

12

Effectiveness of Bacteriophages Against Biofilm-Forming Shi..:

Litt, Pushpinder K ; Kakani, Radhika ; Jadeja, Ravirajsinh...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9041472/. , 2020

Link: http://www.ncbi.nlm.nih...

13

Fate and Growth Kinetics of Salmonella and Listeria monocyt..:

Joyjit Saha ; Zeynal Topalcengiz ; Vijendra Sharma..
http://www.sciencedirect.com/science/article/pii/S0362028X23068357. , 2023

Link: https://doi.org/10.1016/..

14

Identification of Contamination Sources and Assessment of R..:

Divya A. Jaroni ; Joyjit Saha ; Kaylee Rumbaugh.
http://www.sciencedirect.com/science/article/pii/S0362028X23068400. , 2023

Link: https://doi.org/10.1016/..

15

Labeling of Mechanically Tenderized Beef Products: A Mini R..:

Joyjit Saha ; Pushpinder Kaur Litt ; Divya Jaroni and Ravi Jadeja*
http://medcraveonline.com/MOJFPT/MOJFPT-03-00067.pdf. , 2016

Link: http://medcraveonline.co..