E-LIB Suche - Ergebnisse für: Saldanha, Leila G.

1

Perspectives on the Use of Proprietary Blends in Dietary Su..:

Saldanha, Leila G. ; Dwyer, Johanna T. ; Hardy, Constance J..
The Journal of Nutrition. 153 (2023) 5 - p. 1305-1308 , 2023

Link: https://doi.org/10.1016/..

2

Analytical Challenges and Metrological Approaches to Ensuri..:

Durazzo, Alessandra ; Sorkin, Barbara C. ; Lucarini, Massimo...
Frontiers in Pharmacology. 12 (2022) - p. , 2022

Link: https://doi.org/10.3389/..

3

Do Multivitamin/Mineral Dietary Supplements for Young Child..:

Dwyer, Johanna T. ; Saldanha, Leila G. ; Bailen, Richard A....
Journal of the Academy of Nutrition and Dietetics. 122 (2022) 3 - p. 525-532 , 2022

Link: https://doi.org/10.1016/..

4

Dietary supplement databases: Public health tools:

Dwyer, Johanna T. ; Saldanha, Leila G. ; Bailen, Richard
Journal of Food Composition and Analysis. 105 (2022) - p. 104244 , 2022

Link: https://doi.org/10.1016/..

5

Perspective: Characterization of Dietary Supplements Contai..:

Costello, Rebecca B ; Rosanoff, Andrea ; Dai, Qi..
Advances in Nutrition. 12 (2021) 2 - p. 291-297 , 2021

Link: https://doi.org/10.1093/..

6

Modernization of the National Institutes of Health Dietary ..:

Saldanha, Leila G. ; Dwyer, Johanna T. ; Bailen, Richard A.
Journal of Food Composition and Analysis. 102 (2021) - p. 104058 , 2021

Link: https://doi.org/10.1016/..

7

Disintegration and Dissolution Testing of Green Tea Dietary..:

Gusev, Pavel A. ; Andrews, Karen W. ; Savarala, Sushma...
Journal of Pharmaceutical Sciences. 109 (2020) 6 - p. 1933-1942 , 2020

Link: https://doi.org/10.1016/..

8

Perspective: Time to Resolve Confusion on Folate Amounts, U..:

Saldanha, Leila G ; Dwyer, Johanna T ; Haggans, Carol J..
Advances in Nutrition. 11 (2020) 4 - p. 753-759 , 2020

Link: https://doi.org/10.1093/..

9

The Chemical Forms of Iron in Commercial Prenatal Supplemen..:

Saldanha, Leila G ; Dwyer, Johanna T ; Andrews, Karen W.
The Journal of Nutrition. 149 (2019) 6 - p. 890-893 , 2019

Link: https://doi.org/10.1093/..

10

Characteristics and Challenges of Dietary Supplement Databa..:

Saldanha, Leila G ; Dwyer, Johanna T ; Bailen, Richard A...
The Journal of Nutrition. 148 (2018) - p. S1422-S1427 , 2018

Link: https://doi.org/10.1093/..

11

Challenges in Developing Analytically Validated Laboratory-..:

Betz, Joseph M ; Rimmer, Catherine A ; Saldanha, Leila G...
The Journal of Nutrition. 148 (2018) - p. S1406-S1412 , 2018

Link: https://doi.org/10.1093/..

12

Dietary Supplement Ingredient Database (DSID) and the Appli..:

Andrews, Karen W ; Gusev, Pavel A ; McNeal, Malikah...
The Journal of Nutrition. 148 (2018) - p. S1413-S1421 , 2018

Link: https://doi.org/10.1093/..

13

The Dietary Supplement Label Database: Recent Developments ..:

Dwyer, Johanna T ; Bailen, Richard A ; Saldanha, Leila G...
The Journal of Nutrition. 148 (2018) - p. 1428S-1435S , 2018

Link: https://doi.org/10.1093/..

14

Analytically predicted estimates for vitamin D, vitamin A a..:

Andrews, Karen W ; Gusev, Pavel A ; Dang, Phuong Tan V...
The FASEB Journal. 31 (2017) S1 - p. , 2017

Link: https://doi.org/10.1096/..

15

Do single‐ and multi‐ingredient botanical dietary supplemen..:

Gusev, Pavel A ; Andrews, Karen W ; Savarala, Sushma...
The FASEB Journal. 31 (2017) S1 - p. , 2017

Link: https://doi.org/10.1096/..