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1

Organic arabic coffee husk: Antioxidant and cytoprotective ..:

Abreu, Thaianaly Leite ; Silva, Gezaildo Santos ; de Farias Marques, Antonia Dayane Jenyffer...
Food Research International. , 2024

Link: https://doi.org/10.1016/..

2

Exploiting tropical fruit processing coproducts as circular..:

Araújo, Caroliny Mesquita ; Sampaio, Karoliny Brito ; da Silva, Jaielison Yandro Pereira...
Food Microbiology. 123 (2024) - p. 104596 , 2024

Link: https://doi.org/10.1016/..

3

A Mix of Potentially Probiotic Limosilactobacillus fermentu..:

Carneiro dos Santos, Lucas Alves ; Carvalho, Rodrigo Dias de Oliveira ; Cruz Neto, José Patrocínio Ribeiro...
Microorganisms. 12 (2024) 4 - p. 659 , 2024

Link: https://doi.org/10.3390/..

4

Investigating the effects of conventional and unconventiona..:

de Oliveira, Sônia Paula Alexandrino ; de Albuquerque, Thatyane Mariano Rodrigues ; Massa, Nayara Moreira Lacerda...
Food Research International. 171 (2023) - p. 112998 , 2023

Link: https://doi.org/10.1016/..

5

Safety Evaluation of a Novel Potentially Probiotic Limosila..:

Cruz Neto, José Patrocínio Ribeiro ; de Oliveira, Alison Macário ; de Oliveira, Kataryne Árabe Rimá...
Probiotics and Antimicrobial Proteins. 16 (2023) 3 - p. 752-762 , 2023

Link: https://doi.org/10.1007/..

6

Phenolic compounds in hypertension: Targeting gut-brain int..:

de Brito Alves, José Luiz ; Alves Brasil, Jéssica Maria ; Maia, Larissa Araújo...
Journal of Functional Foods. 104 (2023) - p. 105531 , 2023

Link: https://doi.org/10.1016/..

7

Chemical composition and prebiotic activity of baru (Dipter..:

Alves-Santos, Aline Medeiros ; Sampaio, Karoliny Brito ; Lima, Marcos dos Santos...
Food Research International. 164 (2023) - p. 112366 , 2023

Link: https://doi.org/10.1016/..

8

Revealing the Potential Impacts of Nutraceuticals Formulate..:

da Silva, Jaielison Yandro Pereira ; do Nascimento, Heloísa Maria Almeida ; de Albuquerque, Thatyane Mariano Rodrigues...
Probiotics and Antimicrobial Proteins. , 2023

Link: https://doi.org/10.1007/..

9

Effects of yeast fermented soursop and umbu-cajá pulps on t..:

de Lourdes Chaves Macêdo, Elvira ; Pimentel, Tatiana Colombo ; Santos de Morais, Janne...
Food Bioscience. 51 (2023) - p. 102309 , 2023

Link: https://doi.org/10.1016/..

10

Effects of Simulated Gastrointestinal Conditions on Combine..:

Sampaio, Karoliny Brito ; de Brito Alves, José Luiz ; do Nascimento, Yuri Mangueira...
Probiotics and Antimicrobial Proteins. 16 (2023) 1 - p. 308-319 , 2023

Link: https://doi.org/10.1007/..

11

Unrevealing the in vitro impacts of Cereus jacamaru DC. cla..:

Martins, Ana Cristina Silveira ; Medeiros, Gracy Kelly Vieira de Vasconcelos ; de Oliveira, Sônia Paula Alexandrino...
Food Research International. 174 (2023) - p. 113658 , 2023

Link: https://doi.org/10.1016/..

12

An In Vitro Study of the Impacts of Sweet Potato Chips with..:

Feitoza, Tarsila Gonçalves ; de Lima Ponciano Costa, Bárbara ; Sampaio, Karoliny Brito...
Probiotics and Antimicrobial Proteins. , 2023

Link: https://doi.org/10.1007/..

13

Different parts from the whole red beet (Beta vulgaris L.) ..:

de Oliveira, Sônia Paula Alexandrino ; do Nascimento, Heloísa Maria Almeida ; Rodrigues, Noádia Priscilla Araújo...
Food Bioscience. 52 (2023) - p. 102439 , 2023

Link: https://doi.org/10.1016/..

14

Probiotics: Concepts, evolution, and applications:

, In: Probiotics for Human Nutrition in Health and Disease,

Sampaio, Karoliny Brito ; Fusco, Vincenzina ; Alves, José Luiz de Brito. - p. 3-24 , 2022

Link: https://doi.org/10.1016/..

15

Qualidade de alimentos regionais da culinária paraibana pro..:

Bezerra, Nísia Carolina Damacena ; Garcia Júnior, Élcio Antônio ; Assis, Milena Luana Coelho de...
Research, Society and Development. 11 (2022) 7 - p. e26611729851 , 2022

Link: https://doi.org/10.33448..

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