E-LIB Suche - Ergebnisse für: Sanmartin, Chiara

1

Influence of the drying process of Cascade hop and the dry-..:

Monacci, Edoardo ; Baris, Federico ; Bianchi, Alessandro...
Food Chemistry. 460 (2024) - p. 140594 , 2024

Link: https://doi.org/10.1016/..

2

Wearable sensors to measure the influence of sonic seasonin..:

Billeci, Lucia ; Sanmartin, Chiara ; Tonacci, Alessandro...
Journal of the Science of Food and Agriculture. , 2024

Link: https://doi.org/10.1002/..

3

Chemosensory analysis of emotional wines: Merging of explic..:

Tonacci, Alessandro ; Scalzini, Giulia ; Díaz-Guerrero, Pierina...
Food Research International. 190 (2024) - p. 114611 , 2024

Link: https://doi.org/10.1016/..

4

The effect of probe density coverage on the detection of oe..:

Gagliardi, Mariacristina ; Tori, Giorgia ; Sanmartin, Chiara.
Journal of the Science of Food and Agriculture. , 2024

Link: https://doi.org/10.1002/..

5

Taste the emotions: pilot for a novel, sensors‐based approa..:

Tonacci, Alessandro ; Taglieri, Isabella ; Sanmartin, Chiara...
Journal of the Science of Food and Agriculture. , 2024

Link: https://doi.org/10.1002/..

6

Salinity Impact on Yield, Quality and Sensory Profile of 'P..:

Cela, Fatjon ; Carmassi, Giulia ; Najar, Basma...
Horticulturae. 10 (2024) 6 - p. 570 , 2024

Link: https://doi.org/10.3390/..

7

"CANTINA 5.0"—A Novel, Industry 5.0-Based Paradigm Applied ..:

Venturi, Francesca ; Tonacci, Alessandro ; Ascrizzi, Roberta...
Applied Sciences. 14 (2024) 11 - p. 4777 , 2024

Link: https://doi.org/10.3390/..

8

Physicochemical and repellent properties of chitosan films ..:

Djebbi, Tasnim ; Ascrizzi, Roberta ; Bedini, Stefano...
Journal of Stored Products Research. 106 (2024) - p. 102297 , 2024

Link: https://doi.org/10.1016/..

9

Optimizing the winemaking process: NIR spectroscopy and e‐n..:

Littarru, Eleonora ; Modesti, Margherita ; Alfieri, Gianmarco...
Journal of the Science of Food and Agriculture. , 2024

Link: https://doi.org/10.1002/..

10

Primary and secondary shelf-life of bread as a function of ..:

Bianchi, Alessandro ; Venturi, Francesca ; Palermo, Carmelo...
Food Packaging and Shelf Life. 41 (2024) - p. 101241 , 2024

Link: https://doi.org/10.1016/..

11

Low-Pressure Plasma Treatment Increased the Quality and Cha..:

Liu, Dongjie ; Zhou, Ningjing ; Sanmartin, Chiara...
Journal of Food Biochemistry. 2023 (2023) - p. 1-10 , 2023

Link: https://doi.org/10.1155/..

12

Wearable Sensors to Evaluate Autonomic Response to Olfactor..:

Billeci, Lucia ; Sanmartin, Chiara ; Tonacci, Alessandro...
Biosensors. 13 (2023) 4 - p. 478 , 2023

Link: https://doi.org/10.3390/..

13

Plastic film packaging for the postharvest quality of fresh..:

Monacci, Edoardo ; Sanmartin, Chiara ; Bianchi, Alessandro...
Postharvest Biology and Technology. 206 (2023) - p. 112575 , 2023

Link: https://doi.org/10.1016/..

14

Effect of Different Packaging Strategies on the Secondary S..:

Bianchi, Alessandro ; Taglieri, Isabella ; Macaluso, Monica...
Foods. 12 (2023) 14 - p. 2719 , 2023

Link: https://doi.org/10.3390/..

15

Protection against oxygen in the vinification of the red gr..:

Taglieri, Isabella ; Landi, Lorenzo ; D'Onofrio, Claudio...
OENO One. 57 (2023) 4 - p. , 2023

Link: https://doi.org/10.20870..