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Sant'Ana, Léa Silvia
202  Ergebnisse:
Personensuche X
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1

Different tools to trace geographic origin and seasonality ..:

Chaguri, Milena P. ; Maulvault, Ana Luísa ; Nunes, Maria Leonor...
LWT - Food Science and Technology.  61 (2015)  1 - p. 194-200 , 2015
Link: https://doi.org/10.1016/..
 
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2

Restructured products from tilapia industry byproducts: The..:

Fogaça, Fabíola Helena ; Sant'Ana, Léa Silvia ; Lara, Jorge Antonio Ferreira..
Food and Bioproducts Processing.  94 (2015)  - p. 482-488 , 2015
Link: https://doi.org/10.1016/..
 
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3

Influence of AIN-93 diet on mortality and cardiac remodelin..:

Ardisson, Lidiane P. ; Minicucci, Marcos F. ; Azevedo, Paula S....
International Journal of Cardiology.  156 (2012)  3 - p. 265-269 , 2012
Link: https://doi.org/10.1016/..
 
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4

Development of a quality index method (QIM) sensory scheme ..:

Sant'Ana, Léa Silvia ; Soares, Sílvia ; Vaz-Pires, Paulo
LWT - Food Science and Technology.  44 (2011)  10 - p. 2253-2259 , 2011
Link: https://doi.org/10.1016/..
 
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5

Seasonal variations in chemical composition and stable isot..:

Sant'Ana, Léa Silvia ; Ducatti, Carlos ; Ramires, Djalma Gonçalves
Food Chemistry.  122 (2010)  1 - p. 74-77 , 2010
Link: https://doi.org/10.1016/..
 
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6

The use of stable isotopes for authentication of gadoid fis..:

Oliveira, Emanuel Joaquim Victória Monteiro ; Sant'Ana, Léa Silvia ; Ducatti, Carlos..
European Food Research and Technology.  232 (2010)  1 - p. 97-101 , 2010
Link: https://doi.org/10.1007/..
 
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7

Levels of organochlorine insecticides in milk of mothers fr..:

Sant'Ana, Léa Silvia ; Vassilieff, Igor ; Jokl, Lieselotte
Bulletin of Environmental Contamination and Toxicology.  42 (1989)  6 - p. 911-918 , 1989
Link: https://doi.org/10.1007/..
 
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8

Determinação de atividade de água, umidade e sal em peixes ..:

Lima, Emanuel Joaquim Victória Monteiro Oliveira ; Sant'Ana, Léa Silvia
Brazilian Journal of Food Technology.  , 2016
Link: http://acervodigital.une..
 
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9

Caracterização de surimi obtido a partir da carne mecanicam..:

Santos Fogaca, Fabiola Helena dos ; Otani, Fabrizia Sayuri ; De Gaspari Portella, Carolina..
Semina-ciencias Agrarias.  , 2015
Link: http://hdl.handle.net/11..
 
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10

Caracterização de surimi obtido a partir da carne mecanicam..:

Santos Fogaca, Fabiola Helena dos ; Otani, Fabrizia Sayuri ; De Gaspari Portella, Carolina..
Semina-ciencias Agrarias.  , 2015
Link: http://acervodigital.une..
 
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11

Characterization of surimi from mechanically deboned tilapi..:

Fogaça, Fabiola Helena dos Santos ; Otani, Fabrizia Sayuri ; Portella, Carolina De Gaspari..
https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/16910/pdf_629.  , 2015
Link: https://ojs.uel.br/revis..
 
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12

Chemical composition and fatty acid contents in farmed fres..:

Portella, Carolina De Gasperi ; Sant'ana, Léa Silvia ; Valenti, Wagner Cotroni
Pesquisa Agropecuária Brasileira.  , 2014
Link: http://acervodigital.une..
 
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13

Dietary α-tocopheryl acetate on fillet quality of tilapia:

Fogaça, Fabiola Helena Dos Santos ; Sant'Ana, Léa Silvia ; Carneiro, Dalton José
Acta Scientiarum: Animal Sciences.  , 2014
Link: http://acervodigital.une..
 
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14

Chemical composition and fatty acid contents in farmed fres..:

Portella, Carolina De Gasperi ; Sant'ana, Léa Silvia ; Valenti, Wagner Cotroni
Pesquisa Agropecuária Brasileira.  , 2013
Link: http://hdl.handle.net/11..
 
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15

Influence of AIN-93 diet on mortality and cardiac remodelin..:

Ardisson, Lidiane P ; Minicucci, Marcos Ferreira ; Gaiolla, Paula Schmidt Azevedo...
International Journal of Cardiology.  , 2012
Link: http://hdl.handle.net/11..
 
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