Santos, Jenifer
396  Ergebnisse:
Personensuche X
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3

Characterization of emulgels formulated with phycocyanin an..:

Tello, Patricia ; Santos, Jenifer ; Perez-Puyana, Víctor M...
International Journal of Biological Macromolecules.  268 (2024)  - p. 131599 , 2024
 
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12

Optimization of sonication parameters to obtain food emulsi..:

Santos, Jenifer ; Trujillo‐Cayado, Luis A ; Carrello, Henrique..
Journal of the Science of Food and Agriculture.  102 (2021)  5 - p. 2127-2134 , 2021
 
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14

Characterization of novel nanoemulsions, with improved prop..:

Martin‐Piñero, M José ; García, M Carmen ; Santos, Jenifer..
Journal of the Science of Food and Agriculture.  100 (2020)  10 - p. 3886-3894 , 2020
 
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