E-LIB Suche - Ergebnisse für: Santos, Taline Amorim

1

Release of papain incorporated in chitosan films reinforced..:

Santos, Taline Amorim ; Cabral, Beatriz Ribeiro ; de Oliveira, Ana Carolina Salgado...
Journal of Food Processing and Preservation. 45 (2021) 11 - p. , 2021

Link: https://doi.org/10.1111/..

2

Effect of glycerol on electrical conducting of chitosan/pol..:

Oliveira, Ana Carolina Salgado ; Santos, Taline Amorim ; Ugucioni, Julio Cesar..
Journal of Applied Polymer Science. 138 (2021) 42 - p. 51249 , 2021

Link: https://doi.org/10.1002/..

3

Properties of chitosan–papain biopolymers reinforced with c..:

Santos, Taline Amorim ; Oliveira, Ana Carolina Salgado ; Lago, Amanda Maria Teixeira...
Journal of Food Processing and Preservation. 45 (2021) 9 - p. , 2021

Link: https://doi.org/10.1111/..

4

Microencapsulation of bioactive compounds from espresso spe..:

Abrahão, Fernanda Rezende ; Rocha, Lenizy Cristina Reis ; Santos, Taline Amorim...
LWT. 103 (2019) - p. 116-124 , 2019

Link: https://doi.org/10.1016/..

5

WPI and Cellulose Nanofibres Bio-nanocomposites: Effect of ..:

Carvalho, Raissa Alvarenga ; de Oliveira, Ana Carolina Salgado ; Santos, Taline Amorim...
Journal of Polymers and the Environment. 28 (2019) 1 - p. 231-241 , 2019

Link: https://doi.org/10.1007/..

6

Biopolymers of WPI/CNF/TEO in preventing oxidation of groun..:

Carvalho, Raissa Alvarenga ; Santos, Taline Amorim ; Oliveira, Ana Carolina Salgado...
Journal of Food Processing and Preservation. 43 (2019) 12 - p. , 2019

Link: https://doi.org/10.1111/..

7

Chitosan/Polyaniline Conductive Blends for Developing Packa..:

de Oliveira, Ana Carolina Salgado ; Ugucioni, Julio Cesar ; da Rocha, Roney Alves..
Journal of Polymers and the Environment. 27 (2019) 10 - p. 2250-2258 , 2019

Link: https://doi.org/10.1007/..

8

Morphological, mechanical and physical properties of new wh..:

Lara, Bruna Rage Baldone ; Araújo, Ana Cristina Moreira Andrade ; Dias, Marali Vilela...
Food Packaging and Shelf Life. 19 (2019) - p. 16-23 , 2019

Link: https://doi.org/10.1016/..

9

Effect of active films incorporated with montmorillonite cl..:

Dias, Marali Vilela ; Azevedo, Viviane Machado ; Santos, Taline Amorim...
Packaging Technology and Science. 32 (2018) 1 - p. 39-47 , 2018

Link: https://doi.org/10.1002/..

10

Bio‐nanocomposites for food packaging applications: effect ..:

Carvalho, Raissa Alvarenga ; Santos, Taline Amorim ; de Azevedo, Viviane Machado...
Polymer International. 67 (2018) 4 - p. 386-392 , 2018

Link: https://doi.org/10.1002/..

11

Effect of the Incorporation of Lysozyme on the Properties o..:

Bonomo, Renata Cristina Ferreira ; Santos, Taline Amorim ; Santos, Leandro Soares...
Journal of Polymers and the Environment. 26 (2017) 2 - p. 508-517 , 2017

Link: https://doi.org/10.1007/..

12

Filmes biopoliméricos de quitosana e nanofibras de celulose..:

Santos, Taline Amorim
SANTOS, T. A. Filmes biopoliméricos de quitosana e nanofibras de celulose incorporados com papaína para a aplicação em carnes. 2018. 135 p. Tese (Doutorado em Ciência dos Alimentos)-Universidade Federal de Lavras, Lavras, 2018.. , 2018

Link: http://repositorio.ufla...

13

Starch-cashew tree gum nanocomposite films and their applic..:

Ito, Edson Noriyuki ; Pinto, Alaídes M. B ; Santos, Taline Amorim...
PINTO, Alaídes M.B.; SANTOS, Talita M.; CACERES, Carlos Alberto; LIMA, Janice R.; ITO, Edson N.; AZEREDO, Henriette M.C. Starch-cashew tree gum nanocomposite films and their application for coating cashew nuts. Lwt - Food Science and Technology, [S.L.], v. 62, n. 1, p. 549-554, jun. 2015. Disponível em: https://www.sciencedirect.com/science/article/abs/pii/S0023643814004599?via%3Dihub. Acesso em: 05 jan. 2021. http://dx.doi.org/10.1016/j.lwt.2014.07.028.. , 2015

Link: https://repositorio.ufrn..

14

Enfermedades transmitidas por alimentos y principales agent..:

Silva de Melo, Eveny ; Rodrigues de Amorim, Wenderson ; Escórcio Pinheiro, Raizza Eveline...
Pubvet. 12 (2018) 10 - p. , 2018

Link: https://doi.org/10.31533..

15

Doenças transmitidas por alimentos e principais agentes bac..:

Eveny Silva de Melo ; Wenderson Rodrigues de Amorim ; Raizza Eveline Escórcio Pinheiro...
http://www.pubvet.com.br/artigo/5232/doenccedilas-transmitidas-por-alimentos-e-principais-agentes-bacterianos-envolvidos-em-surtos-no-brasil. , 2018

Link: https://doi.org/10.31533..