E-LIB Suche - Ergebnisse für: Sarv, Viive

1

The Proximate Composition, Mineral and Pectin Content and F..:

Sarv, Viive ; Hussain, Shehzad ; Rätsep, Reelika.
Plants. 13 (2024) 12 - p. 1615 , 2024

Link: https://doi.org/10.3390/..

2

Meat extenders from different sources as protein-rich alter..:

Rocchetti, Gabriele ; Ferronato, Giulia ; Sarv, Viive...
Current Opinion in Food Science. 49 (2023) - p. 100967 , 2023

Link: https://doi.org/10.1016/..

3

Untargeted metabolomics and conventional quality characteri..:

Sarv, Viive ; Kerner, Kristi ; Rimantas Venskutonis, Petras...
Food Chemistry: X. 19 (2023) - p. 100761 , 2023

Link: https://doi.org/10.1016/..

4

Antioxidants Characterization of the Fruit, Juice, and Poma..:

Sarv, Viive ; Venskutonis, Petras Rimantas ; Rätsep, Reelika...
Antioxidants. 10 (2021) 11 - p. 1779 , 2021

Link: https://doi.org/10.3390/..

5

The Sorbus spp.—Underutilised Plants for Foods and Nutraceu..:

Sarv, Viive ; Venskutonis, Petras Rimantas ; Bhat, Rajeev
Antioxidants. 9 (2020) 9 - p. 813 , 2020

Link: https://doi.org/10.3390/..

6

Preparation and Characterization of Camelina sativa Protein..:

Sarv, Viive ; Trass, Olev ; Diosady, Levente L.
Journal of the American Oil Chemists' Society. 94 (2017) 10 - p. 1279-1285 , 2017

Link: https://doi.org/10.1007/..

7

Extraction of lipophilic components from rowanberry (Sorbus..:

Sarv, Viive ; Venskutonis, Petras Rimantas ; Tamkutė, Laura...
http://hdl.handle.net/10492/8846. , 2024

Link: http://hdl.handle.net/10..

8

Valorisation of fruits of rowan (Sorbus spp.) genotypes for..:

Sarv, Viive
Doctoral Theses of the Estonian University of Life Sciences. , 2023

Link: http://hdl.handle.net/10..

9

Untargeted metabolomics and conventional quality characteri..:

Sarv, Viive ; Kerner, Kristi ; Venskutonis, Petras Rimantas...
Food Chemistry: X 19 (2023) 100761. , 2023

Link: http://hdl.handle.net/10..

10

Ülevaade RESTA14 projekti TAIMLOOMTOIT tulemustest – liha- ..:

Rätsep, Reelika ; Roasto, Mati ; Anton, Dea...
This work was supported by the Estonian Research Council grant (PRG1441).. , 2023

Link: http://hdl.handle.net/10..

11

Untargeted metabolomics and conventional quality characteri..:

Sarv, Viive ; Kerner, Kristi ; Venskutonis, Petras Rimantas...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.fochx.2023.100761. , 2023

Link: https://vb.ktu.edu/KTU:E..

12

Extraction of lipophilic components from rowanberry pomace ..:

Sarv, Viive ; Venskutonis, Petras Rimantas ; Jūrienė, Laura...
2693-5015. , 2023

Link: http://hdl.handle.net/10..

13

Väike ebaküdooniaraamat:

Arus, Liina ; Rätsep, Reelika ; Sarv, Viive.
978-9916-719-04-6. , 2023

Link: http://hdl.handle.net/10..

14

Väike lodjapuuraamat:

Arus, Liina ; Rätsep, Reelika ; Sarv, Viive.
978-9916-669-94-5. , 2023

Link: http://hdl.handle.net/10..

15

Untargeted metabolomics and conventional quality characteri..:

Sarv, Viive ; Kerner, Kristi ; Venskutonis, Petras Rimantas...
The data is related to the article: Untargeted metabolomics and conventional quality characterization of rowanberry pomace ingredients in meatballs. Food Chemistry: X 19 (2023) 100761. https://doi.org/10.1016/j.fochx.2023.100761. , 2023

Link: http://hdl.handle.net/10..