E-LIB Suche - Ergebnisse für: Satsu, Hideo

1

Promotion of ABCG2 gene expression by neolignans from Piper..:

Nishina, Atsuyoshi ; Ukiya, Motohiko ; Motegi, Kazuki...
Bioscience, Biotechnology, and Biochemistry. , 2023

Link: https://doi.org/10.1093/..

2

Physiological effects of food ingredients on intestinal epi..:

Satsu, Hideo ; Kimura, Shimon ; Hori, Yuki
Drug Metabolism and Pharmacokinetics. 50 (2023) - p. 100499 , 2023

Link: https://doi.org/10.1016/..

3

Signaling Pathway of Taurine-Induced Upregulation of TXNIP:

Satsu, Hideo ; Gondo, Yusuke ; Shimanaka, Hana...
Metabolites. 12 (2022) 7 - p. 636 , 2022

Link: https://doi.org/10.3390/..

4

Regulation of CXCR4 Expression by Taurine in Macrophage-Lik..:

, In: Advances in Experimental Medicine and Biology; Taurine 12,

Satsu, Hideo ; Fukumura, Midori ; Watari, Kenji - p. 41-49 , 2022

Link: https://doi.org/10.1007/..

5

Inhibitory Effect of Tangeretin and Cardamonin on Human Int..:

Satsu, Hideo ; Shibata, Ryosuke ; Suzuki, Hiroto..
Nutrients. 13 (2021) 10 - p. 3382 , 2021

Link: https://doi.org/10.3390/..

6

Effect of Compounds from Moringa oleifera Lam. on in Vitro ..:

Ukiya, Motohiko ; Motegi, Kazuki ; Sato, Daisuke...
Chemistry & Biodiversity. 18 (2021) 7 - p. , 2021

Link: https://doi.org/10.1002/..

7

Dipeptidyl Peptidase-IV Inhibitory Activity of Katsuobushi-..:

Seki, Eiji ; Yamamoto, Akihisa ; Fujiwara, Yoshifumi...
Journal of Agricultural and Food Chemistry. 68 (2020) 23 - p. 6355-6367 , 2020

Link: https://doi.org/10.1021/..

8

Regulation of Detoxification Enzymes by Food Components in ..:

Satsu, Hideo
Food Science and Technology Research. 25 (2019) 2 - p. 149-156 , 2019

Link: https://doi.org/10.3136/..

9

Effect of Taurine on Cell Function via TXNIP Induction in C..:

, In: Advances in Experimental Medicine and Biology; Taurine 11,

Satsu, Hideo ; Gondo, Yusuke ; Shimanaka, Hana... - p. 163-172 , 2019

Link: https://doi.org/10.1007/..

10

Inhibitory effect of bofutsushosan (fang feng tong sheng sa..:

Gao, Shengli ; Satsu, Hideo ; Makino, Toshiaki
Journal of Natural Medicines. 72 (2018) 2 - p. 530-536 , 2018

Link: https://doi.org/10.1007/..

11

Catechol Groups Enable Reactive Oxygen Species Scavenging-M..:

Shin, Hee ; Satsu, Hideo ; Bae, Min-Jung..
Nutrients. 9 (2017) 2 - p. 165 , 2017

Link: https://doi.org/10.3390/..

12

Effect of Anserine/Carnosine Supplementation on Verbal Epis..:

Hisatsune, Tatsuhiro ; Kaneko, Jun ; Kurashige, Hiroki...
Journal of Alzheimer's Disease. 50 (2016) 1 - p. 149-159 , 2016

Link: https://doi.org/10.3233/..

13

Anti-inflammatory effect of chlorogenic acid on the IL-8 pr..:

Shin, Hee Soon ; Satsu, Hideo ; Bae, Min-Jung...
Food Chemistry. 168 (2015) - p. 167-175 , 2015

Link: https://doi.org/10.1016/..

14

6-Shogaol, a Major Compound in Ginger, Induces Aryl Hydroca..:

Yoshida, Kazutaka ; Satsu, Hideo ; Mikubo, Ayano...
Journal of Agricultural and Food Chemistry. 62 (2014) 24 - p. 5492-5499 , 2014

Link: https://doi.org/10.1021/..

15

Branched-chain amino acids inhibit the TGF-beta-induced dow..:

Hagiwara, Asami ; Ishizaki, Sonoko ; Takehana, Kenji...
Amino Acids. 46 (2014) 5 - p. 1275-1283 , 2014

Link: https://doi.org/10.1007/..