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X
Schaffner, D.W.
1352  Ergebnisse:
Personensuche X
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1

Role of Salmonella Newport cell surface structures on bacte..:

Jung, J. ; Schaffner, D.W.
Letters in Applied Microbiology.  75 (2022)  5 - p. 1246-1253 , 2022
Link: https://doi.org/10.1111/..
 
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2

Bootstrap parametric GB2 and bootstrap nonparametric distri..:

Quinto, E.J. ; Marín, J.M. ; Caro, I....
Food Research International.  120 (2019)  - p. 829-838 , 2019
Link: https://doi.org/10.1016/..
 
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3

Bayesian modeling of two- and three-species bacterial compe..:

Quinto, E.J. ; Marín, J.M. ; Caro, I...
Food Research International.  105 (2018)  - p. 952-961 , 2018
Link: https://doi.org/10.1016/..
 
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4

Epidemiology and risk factors for hepatitis C virus infecti..:

Fill, M. A. ; Sizemore, L. A. ; Rickles, M....
Epidemiology and Infection.  146 (2018)  4 - p. 508-514 , 2018
Link: https://doi.org/10.1017/..
 
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5

Comparison of early-onset vs. late-onset GBS disease:

Halasa, N. ; Piya, B. ; Osmundson, S....
American Journal of Obstetrics and Gynecology.  219 (2018)  6 - p. 648 , 2018
Link: https://doi.org/10.1016/..
 
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6

Epidemiology and risk factors for hepatitis C virus infecti..:

Fill, M. A. ; Sizemore, L. A. ; Rickles, M....
Epidemiology and Infection.  146 (2018)  4 - p. 508-514 , 2018
Link: https://www.jstor.org/st..
 
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7

THE NEED FOR BETTER VACCINES FOR OLDER ADULTS:

Schaffner, W. ; Gravenstein, S.
Innovation in Aging.  1 (2017)  suppl_1 - p. 209-209 , 2017
Link: https://doi.org/10.1093/..
 
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8

Surfactant concentration and type affects the removal ofEsc..:

Jensen, D.A. ; Rogers, M.A. ; Schaffner, D.W.
Letters in Applied Microbiology.  65 (2017)  4 - p. 292-297 , 2017
Link: https://doi.org/10.1111/..
 
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9

Microbial evaluation of pre- and post-processed tomatoes fr..:

Schneider, K.R. ; De, J. ; Li, Y....
Food Control.  73 (2017)  - p. 511-517 , 2017
Link: https://doi.org/10.1016/..
 
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10

Soil Nutrient Depletion Is Associated with the Presence of ..:

Hantrakun, Viriya ; Rongkard, Patpong ; Oyuchua, Malinee...
Applied and Environmental Microbiology.  82 (2016)  24 - p. 7086-7092 , 2016
Link: https://doi.org/10.1128/..
 
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11

Quantification of Nonproteolytic Clostridium botulinum Spor..:

Barker, Gary C. ; Malakar, Pradeep K. ; Plowman, June..
Applied and Environmental Microbiology.  82 (2016)  6 - p. 1675-1685 , 2016
Link: https://doi.org/10.1128/..
 
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12

Systematic Assessment of Nonproteolytic Clostridium botulin..:

Wachnicka, Ewelina ; Stringer, Sandra C. ; Barker, Gary C...
Applied and Environmental Microbiology.  82 (2016)  19 - p. 6019-6029 , 2016
Link: https://doi.org/10.1128/..
 
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13

Assessing the effect of sodium dichloroisocyanurate concent..:

Maffei, D.F. ; Sant'Ana, A.S. ; Monteiro, G...
Letters in Applied Microbiology.  62 (2016)  6 - p. 444-451 , 2016
Link: https://doi.org/10.1111/..
 
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14

Effect of the competitive growth of Lactobacillus sakei MN ..:

Quinto, E.J. ; Marín, J.M. ; Schaffner, D.W.
Food Control.  63 (2016)  - p. 34-45 , 2016
Link: https://doi.org/10.1016/..
 
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15

Evaluation of the Efficacy of Methyl Bromide in the Deconta..:

Wood, Joseph P. ; Wendling, Morgan ; Richter, William...
Applied and Environmental Microbiology.  82 (2016)  7 - p. 2003-2011 , 2016
Link: https://doi.org/10.1128/..
 
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