Scherf, Sabrina
59  Ergebnisse:
Personensuche X
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5

Comparative Label-Free Proteomics Study on Celiac Disease-A..:

Norwig, Marie-Christin ; Geisslitz, Sabrina ; Scherf, Katharina A.
Journal of Agricultural and Food Chemistry.  72 (2024)  26 - p. 15040-15052 , 2024
 
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11

The Holy Grail of Ancient Cereals:

, In: Cereal-Based Foodstuffs: The Backbone of Mediterranean Cuisine,
Geisslitz, Sabrina ; Scherf, Katharina - p. 269-301 , 2021
 
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15

Impact of Sourdough Microbiota on FODMAPs and ATI Content i..:

, In: Sourdough Microbiota and Starter Cultures for Industry,
 
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