E-LIB Suche - Ergebnisse für: Schwartz, Mathieu

1

Development of New Models of Oral Mucosa to Investigate the..:

Nivet, Clément ; Custovic, Irma ; Avoscan, Laure...
Biomedicines. 12 (2024) 1 - p. 139 , 2024

2

Rattus norvegicus Glutathione Transferase Omega 1 Localizat..:

Poirier, Nicolas ; Ménétrier, Franck ; Moreno, Jade...
Journal of Agricultural and Food Chemistry. 72 (2024) 11 - p. 5887-5897 , 2024

Link: https://doi.org/10.1021/..

3

Structure–activity analysis suggests an olfactory function ..:

Schwartz, Mathieu ; Boichot, Valentin ; Muradova, Mariam...
FEBS Letters. 597 (2023) 24 - p. 3038-3048 , 2023

Link: https://doi.org/10.1002/..

4

Structural insights into the interactions of glutathione tr..:

Schwartz, Mathieu ; Perrot, Thomas ; Beurton, Jordan...
Biochemical and Biophysical Research Communications. 649 (2023) - p. 79-86 , 2023

Link: https://doi.org/10.1016/..

5

Characterization of human oxidoreductases involved in aldeh..:

Boichot, Valentin ; Menetrier, Franck ; Saliou, Jean-Michel...
Scientific Reports. 13 (2023) 1 - p. , 2023

Link: https://doi.org/10.1038/..

6

Role of Insect and Mammal Glutathione Transferases in Chemo..:

Schwartz, Mathieu ; Boichot, Valentin ; Fraichard, Stéphane...
Biomolecules. 13 (2023) 2 - p. 322 , 2023

Link: https://doi.org/10.3390/..

7

Unlocking Flavor Potential Using Microbial β-Glucosidases i..:

Muradova, Mariam ; Proskura, Alena ; Canon, Francis...
Foods. 12 (2023) 24 - p. 4484 , 2023

Link: https://doi.org/10.3390/..

8

Nasal Odorant Competitive Metabolism Is Involved in the Hum..:

Robert-Hazotte, Aline ; Faure, Philippe ; Ménétrier, Franck...
Journal of Agricultural and Food Chemistry. 70 (2022) 27 - p. 8385-8394 , 2022

Link: https://doi.org/10.1021/..

9

Expression Patterns of Drosophila Melanogaster Glutathione ..:

Gonis, Elodie ; Fraichard, Stéphane ; Chertemps, Thomas...
Insects. 13 (2022) 7 - p. 612 , 2022

Link: https://doi.org/10.3390/..

10

Role of human salivary enzymes in bitter taste perception:

Schwartz, Mathieu ; Brignot, Hélène ; Feron, Gilles...
Food Chemistry. 386 (2022) - p. 132798 , 2022

Link: https://doi.org/10.1016/..

11

The role of perireceptor events in flavor perception:

Boichot, Valentin ; Muradova, Mariam ; Nivet, Clément...
Frontiers in Food Science and Technology. 2 (2022) - p. , 2022

Link: https://doi.org/10.3389/..

12

Metabolism of Cysteine Conjugates and Production of Flavor ..:

Neiers, Fabrice ; Gourrat, Karine ; Canon, Francis.
Journal of Agricultural and Food Chemistry. 70 (2022) 32 - p. 9969-9979 , 2022

Link: https://doi.org/10.1021/..

13

The Relationship Between Salivary Redox, Diet, and Food Fla..:

Schwartz, Mathieu ; Neiers, Fabrice ; Feron, Gilles.
Frontiers in Nutrition. 7 (2021) - p. , 2021

Link: https://doi.org/10.3389/..

14

Diversity of Omega Glutathione Transferases in mushroom-for..:

Perrot, Thomas ; Schwartz, Mathieu ; Deroy, Aurélie...
Fungal Genetics and Biology. 148 (2021) - p. 103506 , 2021

Link: https://doi.org/10.1016/..

15

Oral enzymatic detoxification system: Insights obtained fro..:

Schwartz, Mathieu ; Neiers, Fabrice ; Charles, Jean‐Philippe...
Comprehensive Reviews in Food Science and Food Safety. 20 (2021) 6 - p. 5516-5547 , 2021

Link: https://doi.org/10.1111/..