E-LIB Suche - Ergebnisse für: Seppänen-Laakso, Tuulikki

1

Proof of Concept for Cell Culture-Based Coffee:

Aisala, Heikki ; Kärkkäinen, Elviira ; Jokinen, Iina..
Journal of Agricultural and Food Chemistry. 71 (2023) 47 - p. 18478-18488 , 2023

Link: https://doi.org/10.1021/..

2

Raspberry Ketone Accumulation in Nicotiana benthamiana and ..:

Laurel, Markus ; Mojzita, Dominik ; Seppänen-Laakso, Tuulikki..
Journal of Agricultural and Food Chemistry. 71 (2023) 36 - p. 13391-13400 , 2023

Link: https://doi.org/10.1021/..

3

Natural Antimicrobials from Cloudberry (Rubus chamaemorus) ..:

Puupponen-Pimiä, Riitta ; Nohynek, Liisa ; Suvanto, Jussi...
ACS Food Science & Technology. 1 (2021) 5 - p. 917-927 , 2021

Link: https://doi.org/10.1021/..

4

Contrasting Dihydronaphthoquinone Patterns in Closely Relat..:

Schlauer, Jan ; Hartmeyer, Siegfried R. H. ; Hartmeyer, Irmgard..
Plants. 10 (2021) 8 - p. 1601 , 2021

Link: https://doi.org/10.3390/..

5

Metabolite profiling and mechanisms of bioactivity of snake..:

Akbarov, Umidbek S. ; Pozharitskaya, Olga N. ; Laakso, Into...
Journal of Ethnopharmacology. 250 (2020) - p. 112459 , 2020

Link: https://doi.org/10.1016/..

6

Anti-angiogenic and anti-inflammatory activity of the summe..:

Marathe, Sandesh J. ; Hamzi, Wahiba ; Bashein, Abdulla M....
Food Research International. 137 (2020) - p. 109699 , 2020

Link: https://doi.org/10.1016/..

7

An investigation on changes in composition and antioxidant ..:

Shah, Nirali ; Usvalampi, Anne ; Chaudhary, Sandeep...
European Food Research and Technology. 246 (2020) 4 - p. 723-731 , 2020

Link: https://doi.org/10.1007/..

8

A Small In Vitro Fermentation Model for Screening the Gut M..:

Tsitko, Irina ; Wiik-Miettinen, Fanny ; Mattila, Outi...
International Journal of Molecular Sciences. 20 (2019) 8 - p. 1925 , 2019

Link: https://doi.org/10.3390/..

9

Methyljasmonate Elicitation Increases Terpenoid Indole Alka..:

Akhgari, Amir ; Laakso, Into ; Maaheimo, Hannu...
Plants. 8 (2019) 12 - p. 534 , 2019

Link: https://doi.org/10.3390/..

10

Interlaboratory Coverage Test on Plant Food Bioactive Compo..:

Koistinen, Ville Mikael ; Bento da Silva, Andreia ; Abrankó, László...
Metabolites. 8 (2018) 3 - p. 46 , 2018

Link: https://doi.org/10.3390/..

11

Plant cells as food – A concept taking shape:

Nordlund, Emilia ; Lille, Martina ; Silventoinen, Pia...
Food Research International. 107 (2018) - p. 297-305 , 2018

Link: https://doi.org/10.1016/..

12

Euglena gracilis growth and cell composition under differen..:

Wang, Yanming ; Seppänen-Laakso, Tuulikki ; Rischer, Heiko..
PLOS ONE. 13 (2018) 4 - p. e0195329 , 2018

Link: https://doi.org/10.1371/..

13

Variability in the production of tannins and other polyphen..:

Suvanto, Jussi ; Nohynek, Liisa ; Seppänen-Laakso, Tuulikki...
Planta. 246 (2017) 2 - p. 227-241 , 2017

Link: https://www.jstor.org/st..

14

Inheritance of brewing-relevant phenotypes in constructed S..:

Krogerus, Kristoffer ; Seppänen-Laakso, Tuulikki ; Castillo, Sandra.
Microbial Cell Factories. 16 (2017) 1 - p. , 2017

Link: https://doi.org/10.1186/..

15

Chemical Profiling and Bioactivity of Body Wall Lipids from..:

Shikov, Alexander ; Laakso, Into ; Pozharitskaya, Olga...
Marine Drugs. 15 (2017) 12 - p. 365 , 2017

Link: https://doi.org/10.3390/..