E-LIB Suche - Ergebnisse für: Shaaban H. Moussa

1

Challenge Test to Assess the Microbial Inhibitory Potential..:

Atter, Amy ; Amoo-Gyasi, Michael ; Otwey, Richard Yaw...
Journal of Food Quality. 2024 (2024) 1 - p. , 2024

Link: https://doi.org/10.1155/..

2

Antimicrobial Nanocomposites from Chitosan and Squash Synth..:

Meshref, Esraa M. ; Omar, Amira A. E.‐D. ; Moussa, Shaaban H....
ChemistrySelect. 9 (2024) 25 - p. , 2024

Link: https://doi.org/10.1002/..

3

Macroalgae Bioplastics: A Sustainable Shift to Mitigate the..:

Elkaliny, Nehal E. ; Alzamel, Nurah M. ; Moussa, Shaaban H....
Polymers. 16 (2024) 9 - p. 1246 , 2024

Link: https://doi.org/10.3390/..

4

Application of Cystoseira myrica phycosynthesized selenium ..:

Tayel, Ahmed A ; El‐madawy, Karima M ; Moussa, Shaaban H.
Journal of the Science of Food and Agriculture. , 2024

Link: https://doi.org/10.1002/..

5

Prevalence and Antimicrobial Resistance of Escherichia coli..:

Ranasinghe, R. A. S. S. ; Satharasinghe, D. A. ; Anwarama, P. S...
Journal of Food Quality. 2022 (2022) - p. 1-10 , 2022

Link: https://doi.org/10.1155/..

6

Assessing Producers' Knowledge in Good Manufacturing Practi..:

Madilo, Felix Kwashie ; Letsyo, Emmanuel ; Oppong, Bless Abrah...
Journal of Food Quality. 2022 (2022) - p. 1-9 , 2022

Link: https://doi.org/10.1155/..

7

Quality Boost and Shelf-Life Prolongation of African Catfis..:

Shehab, Manar M. ; Elbialy, Zizy I. ; Tayel, Ahmed A....
Journal of Food Quality. 2022 (2022) - p. 1-10 , 2022

Link: https://doi.org/10.1155/..

8

Microbial Profile and Safety of Chicken Eggs from a Poultry..:

Damena, Abraham ; Mikru, Abraham ; Adane, Million..
Journal of Food Quality. 2022 (2022) - p. 1-16 , 2022

Link: https://doi.org/10.1155/..

9

Innovative biosynthesis of silver nanoparticles using yeast..:

Elnagar, Sara E. ; Tayel, Ahmed A. ; Elguindy, Nihal M...
Journal of Basic Microbiology. 61 (2021) 8 - p. 677-685 , 2021

Link: https://doi.org/10.1002/..

10

Microbial Load and Antibiotic Resistance of Escherichia col..:

Ayamah, Azumah ; Sylverken, Augustina Angelina ; Ofori, Linda Aurelia.
Journal of Food Quality. 2021 (2021) - p. 1-9 , 2021

Link: https://doi.org/10.1155/..

11

Application of ZnO Nanoparticles Phycosynthesized with Ulva..:

Alsaggaf, Mohammed S. ; Diab, Amany M. ; ElSaied, Basant E.F...
Nanomaterials. 11 (2021) 2 - p. 385 , 2021

Link: https://doi.org/10.3390/..

12

Potent antibacterial action of phycosynthesized selenium na..:

ElSaied, Basant E.F. ; Diab, Amany M. ; Tayel, Ahmed A...
Green Processing and Synthesis. 10 (2021) 1 - p. 49-60 , 2021

Link: https://doi.org/10.1515/..

13

Phyto-fabrication of selenium nanorods using extract of pom..:

Gad, Hend A. ; Tayel, Ahmed A. ; Al-Saggaf, Mohammed S...
Green Processing and Synthesis. 10 (2021) 1 - p. 529-537 , 2021

Link: https://doi.org/10.1515/..

14

Green Biosynthesized Selenium Nanoparticles by Cinnamon Ext..:

Alghuthaymi, Mousa A. ; Diab, Amany M. ; Elzahy, Aml F....
Journal of Food Quality. 2021 (2021) - p. 1-10 , 2021

Link: https://doi.org/10.1155/..

15

Biopreservation of Shrimps Using Composed Edible Coatings f..:

Tayel, Ahmed A. ; Elzahy, Aml F. ; Moussa, Shaaban H....
Journal of Food Quality. 2020 (2020) - p. 1-10 , 2020

Link: https://doi.org/10.1155/..