E-LIB Suche - Ergebnisse für: Shan Lee, Delia Pei

1

Effect of Okara and Biovalorized Okara Biscuits Consumption..:

Shan Lee, Delia Pei ; Yin Leong, Genevieve Xin ; Liu, Xiangning.
Current Developments in Nutrition. 6 (2022) - p. 447 , 2022

Link: https://doi.org/10.1093/..

2

Biovalorized Okara Consumption Improves Gut Metabolites by ..:

Shan Lee, Delia Pei ; Gan, Alicia Xinli ; Xia, Xuejuan...
Current Developments in Nutrition. 6 (2022) - p. 1017 , 2022

Link: https://doi.org/10.1093/..

3

Wolfberry Consumption with a Healthy Dietary Pattern Lowers..:

Kiat Toh, Darel Wee ; Lee, Wan Yee ; Zhou, Hanzhang...
Current Developments in Nutrition. 5 (2021) - p. 79 , 2021

Link: https://doi.org/10.1093/..

4

Impact of Solid State Fermentation on Nutritional and Physi..:

Wang, Xianfang ; Shan Lee, Delia Pei ; Kim, Jung Eun
Current Developments in Nutrition. 5 (2021) - p. 613 , 2021

Link: https://doi.org/10.1093/..

5

Postprandial Glycemic, Insulinemic, and Short-Chain Fatty A..:

Shan Lee, Delia Pei ; Gan, Alicia Xinli ; Sutanto, Clarinda..
Current Developments in Nutrition. 5 (2021) - p. 507 , 2021

Link: https://doi.org/10.1093/..

6

The impact of 5-hydroxytryptophan supplementation on sleep ..:

Sutanto, Clarinda Nataria ; Xia, Xuejuan ; Heng, Chin Wee...
Clinical Nutrition. 43 (2024) 3 - p. 593-602 , 2024

Link: https://doi.org/10.1016/..

7

Regular Consumption of Biovalorized Okara‐Containing Biscui..:

Lee, Delia Pei Shan ; Gan, Alicia Xinli ; Xia, Xue Juan...
Molecular Nutrition & Food Research. 67 (2023) 13 - p. , 2023

Link: https://doi.org/10.1002/..

8

Impact of solid-state fermented Brewer's spent grains incor..:

Wang, Xianfang ; Xu, Yujing ; Teo, Shi Qi...
LWT. 182 (2023) - p. 114840 , 2023

Link: https://doi.org/10.1016/..

9

Impact of fiber-fortified food consumption on anthropometri..:

Lee, Delia Pei Shan ; Peng, Aiwei ; Taniasuri, Fransisca..
Critical Reviews in Food Science and Nutrition. 63 (2022) 26 - p. 8301-8319 , 2022

Link: https://doi.org/10.1080/..

10

Association Between Dietary Protein Intake and Sleep Qualit..:

Sutanto, Clarinda Nataria ; Loh, Wen Wei ; Toh, Darel Wee Kiat..
Frontiers in Nutrition. 9 (2022) - p. , 2022

Link: https://doi.org/10.3389/..

11

Creating texturally tuneable, low calorie and palatable noo..:

Lin, Jiaxing Jansen ; Yang, Dimeng ; Ou, Sean Jun Leong...
Food Hydrocolloids. 127 (2022) - p. 107544 , 2022

Link: https://doi.org/10.1016/..

12

Postprandial glycemic and circulating SCFA concentrations f..:

Lee, Delia Pei Shan ; Gan, Alicia Xinli ; Sutanto, Clarinda Nataria...
Food & Function. 13 (2022) 18 - p. 9687-9699 , 2022

Link: https://doi.org/10.1039/..

13

Wolfberry (Lycium barbarum) Consumption with a Healthy Diet..:

Toh, Darel Wee Kiat ; Lee, Wan Yee ; Zhou, Hanzhang...
Antioxidants. 10 (2021) 4 - p. 567 , 2021

Link: https://doi.org/10.3390/..

14

Association of Gut Microbiome Dysbiosis with Neurodegenerat..:

Tan, Li Yang ; Yeo, Xin Yi ; Bae, Han-Gyu...
Life. 11 (2021) 7 - p. 698 , 2021

Link: https://doi.org/10.3390/..

15

Incorporation of biovalorised okara in biscuits: Improvemen..:

Lee, Delia Pei Shan ; Gan, Alicia Xinli ; Kim, Jung Eun
LWT. 134 (2020) - p. 109902 , 2020

Link: https://doi.org/10.1016/..