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Shanker, Niharika
4  Ergebnisse:
Personensuche X
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1

Sustainable Extraction and Utilization of Underulised Plant..:

, In: World Sustainability Series; Sustainable Food Systems (Volume II),
Shanker, Niharika - p. 69-76 , 2023
Link: https://doi.org/10.1007/..
 
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2

Moisture sorption characteristics of ready-to-eat snack foo..:

Shanker, Niharika ; Maneesh Kumar, Mediboyina ; Juvvi, Praneeth.
Journal of Food Science and Technology.  56 (2019)  4 - p. 1918-1926 , 2019
Link: https://doi.org/10.1007/..
 
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3

Impact of dehydration of purslane on retention of bioactive..:

Shanker, Niharika ; Debnath, Sukumar
Journal of Food Science and Technology.  52 (2015)  10 - p. 6631-6638 , 2015
Link: https://doi.org/10.1007/..
 
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4

Moisture sorption characteristics of ready-to-eat snack foo..:

Shanker, Niharika ; Maneesh Kumar, Mediboyina ; Juvvi, Praneeth.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6443757/.  , 2019
Link: http://www.ncbi.nlm.nih...
 
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