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1

Testing residual chloramine levels in tap water across sink..:

Gravagna, Katie ; Thompson, Sharon C. ; Sickbert-Bennett, Emily..
Infection Control & Hospital Epidemiology. , 2024

Link: https://doi.org/10.1017/..

2

Identification of food and nutrient components as predictor..:

Thompson, Sharon C. ; Ford, Amanda L. ; Moothedan, Elijah J....
Frontiers in Nutrition. 10 (2023) - p. , 2023

Link: https://doi.org/10.3389/..

3

A new paradigm for infection prevention programs: An integr..:

Weber, David J. ; Sickbert-Bennett, Emily E. ; DiBiase, Lauren M....
Infection Control & Hospital Epidemiology. 44 (2022) 1 - p. 144-147 , 2022

Link: https://doi.org/10.1017/..

4

A comparison of methods for microbiologic environmental sam..:

Thompson, Sharon C. ; Rutala, William A. ; Sickbert-Bennett, Emily E....
Infection Control & Hospital Epidemiology. 44 (2022) 9 - p. 1502-1504 , 2022

Link: https://doi.org/10.1017/..

5

Frozen Mother's Own Milk Can Be Used Effectively to Persona..:

Torrez Lamberti, Monica F. ; Harrison, Natalie A. ; Bendixen, Marion M....
Frontiers in Microbiology. 12 (2021) - p. , 2021

Link: https://doi.org/10.3389/..

6

Does a mobile dust-containment cart reduce the risk of heal..:

Buchanan, Mark O. ; Thompson, Sharon C. ; DiBiase, Lauren M...
Infection Control & Hospital Epidemiology. 42 (2020) 4 - p. 477-479 , 2020

Link: https://doi.org/10.1017/..

7

Relationships Between Self-Reported Pain and Optimism Among..:

Rivera, Lucía C. ; Mancilla, Isabel A. ; Bergstrom, Jaclyn..
The International Journal of Aging and Human Development. , 2024

Link: https://doi.org/10.1177/..

8

Chemical and genomic characterization of a potential probio..:

Ushijima, Blake ; Gunasekera, Sarath P. ; Meyer, Julie L....
Communications Biology. 6 (2023) 1 - p. , 2023

Link: https://doi.org/10.1038/..

9

Identification of food and nutrient components as predictor..:

Sharon C. Thompson ; Amanda L. Ford ; Elijah J. Moothedan...
https://www.frontiersin.org/articles/10.3389/fnut.2023.1118679/full. , 2023

Link: https://doi.org/10.3389/..

10

Table_2_Identification of food and nutrient components as p..:

Sharon C. Thompson ; Amanda L. Ford ; Elijah J. Moothedan...
doi:10.3389/fnut.2023.1118679.s003. , 2023

Link: https://doi.org/10.3389/..

11

Table_5_Identification of food and nutrient components as p..:

Sharon C. Thompson ; Amanda L. Ford ; Elijah J. Moothedan...
doi:10.3389/fnut.2023.1118679.s006. , 2023

Link: https://doi.org/10.3389/..

12

Data_Sheet_1_Identification of food and nutrient components..:

Sharon C. Thompson ; Amanda L. Ford ; Elijah J. Moothedan...
doi:10.3389/fnut.2023.1118679.s001. , 2023

Link: https://doi.org/10.3389/..

13

Table_3_Identification of food and nutrient components as p..:

Sharon C. Thompson ; Amanda L. Ford ; Elijah J. Moothedan...
doi:10.3389/fnut.2023.1118679.s004. , 2023

Link: https://doi.org/10.3389/..

14

Table_1_Identification of food and nutrient components as p..:

Sharon C. Thompson ; Amanda L. Ford ; Elijah J. Moothedan...
doi:10.3389/fnut.2023.1118679.s002. , 2023

Link: https://doi.org/10.3389/..

15

Table_4_Identification of food and nutrient components as p..:

Sharon C. Thompson ; Amanda L. Ford ; Elijah J. Moothedan...
doi:10.3389/fnut.2023.1118679.s005. , 2023

Link: https://doi.org/10.3389/..

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