Ich stimme zu, dass diese Seite Cookies verwende. Weitere Informationen finden Sie unter unseren Datenschutzerklärungen .
X
Sheiko, Tamila
11  Ergebnisse:
Personensuche X
?
1

Improving the method of determining the mass fraction of ma..:

Kos, Tatiana ; Kuznietsova, Inha ; Sheiko, Tamila...
Potravinarstvo Slovak Journal of Food Sciences.  15 (2021)  - p. 901-916 , 2021
Link: https://doi.org/10.5219/..
 
?
2

An improved method for determining the mass fraction of cal..:

Kos, Tatiana ; Kuznietsova, Inha ; Sheiko, Tamila...
Potravinarstvo Slovak Journal of Food Sciences.  15 (2021)  - p. 877-890 , 2021
Link: https://doi.org/10.5219/..
 
?
3

Determination of the filtration speed under suspensions pre..:

Tkachenko, Serhii Volodymyrovych ; Stychynskyi, Evhenii Vasylovych ; Petrenko, Vasyl Viktorovych..
Case Studies in Chemical and Environmental Engineering.  7 (2023)  - p. 100336 , 2023
Link: https://doi.org/10.1016/..
 
?
4

EXPERIENCE OF APPLICATION OF ELECTROCHEMICALLY ACTIVATED SO..:

Stanislaviv, Svitlana ; Zaslavskyi, Аlexandr ; Sheiko, Tamila.
https://www.moderntechno.de/index.php/meit/article/view/meit21-01-064/4604.  , 2022
Link: https://www.moderntechno..
 
?
5

BIOFILMS AS A PHENOMENON IN THE SUGAR INDUSTRY ; БІОПЛІВКИ ..:

Zaslavskyi, Аlexandr ; Stanislaviv, Svitlana ; Sheiko, Tamila
https://www.moderntechno.de/index.php/meit/article/view/meit21-01-063/4601.  , 2022
Link: https://www.moderntechno..
 
?
6

Improving the method of determining the mass fraction of ma..:

Kos, Tatiana ; Kuznietsova, Inha ; Sheiko, Tamila...
https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1620/1923.  , 2021
Link: https://potravinarstvo.c..
 
?
7

An improved method for determining the mass fraction of cal..:

Kos, Tatiana ; Kuznietsova, Inha ; Sheiko, Tamila...
https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1591/1921.  , 2021
Link: https://potravinarstvo.c..
 
?
8

Improving the method of determining the mass fraction of ma..:

Tatiana Kos ; Inha Kuznietsova ; Tamila Sheiko...
https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1620.  , 2021
Link: https://doi.org/10.5219/..
 
?
9

An improved method for determining the mass fraction of cal..:

Tatiana Kos ; Inha Kuznietsova ; Tamila Sheiko...
https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1591.  , 2021
Link: https://doi.org/10.5219/..
 
?
10

Studying the processing of food dye from beet juice:

Tamila Sheiko ; Serhii Tkachenko ; Mikhailo Mushtruk...
https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1152.  , 2019
Link: https://doi.org/10.5219/..
 
?
11

Determination of the filtration speed under suspensions pre..:

Serhii Volodymyrovych Tkachenko ; Evhenii Vasylovych Stychynskyi ; Vasyl Viktorovych Petrenko..
http://www.sciencedirect.com/science/article/pii/S2666016423000415.  , 2023
Link: https://doi.org/10.1016/..
 
1-11