Shuang, Shao-Min
3396  Ergebnisse:
Personensuche X
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1

A specific discriminating GSH from Cys/Hcy fluorescence nan..:

Wang, Dong ; Meng, Ya-ting ; Zhang, Yuan...
Sensors and Actuators B: Chemical.  367 (2022)  - p. 132135 , 2022
 
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2

A sensitive electrochemical analysis method of ractopamine ..:

ZHOU, Ying ; WANG, Ting-Ting ; YAN, Li-Ting...
Chinese Journal of Analytical Chemistry.  50 (2022)  3 - p. 100056 , 2022
 
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4

A novel phenolphthalein-based fluorescent chemosensor for p..:

Kong, Xiang-yu ; Shuang, Shao-Min ; Wang, Yu.
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy.  276 (2022)  - p. 121174 , 2022
 
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5

Construction of Protein-mediated Copper Sulfide Bonded Meso..:

HE, Ruo-Xi ; WANG, Qi ; LI, Bei...
Chinese Journal of Analytical Chemistry.  48 (2020)  2 - p. 197-205 , 2020
 
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6

Orange Luminescent Carbon Dots as Fluorescent Probe for Det..:

JIA, Jing ; LU, Wen-Jing ; LI, Lin...
Chinese Journal of Analytical Chemistry.  47 (2019)  4 - p. 560-566 , 2019
 
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7

A lysosome-targetable fluorescent probe for real-time imagi..:

Wang, Xiao-dong ; Fan, Li ; Ge, Jin-yin...
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy.  221 (2019)  - p. 117175 , 2019
 
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9

A phenolphthalein-based fluorescent probe for the sequentia..:

Kong, Xiang-yu ; Hou, Ling-Jie ; Shao, Xiu-qing...
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy.  208 (2019)  - p. 131-139 , 2019
 
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11

Thiazole-based ratiometric fluorescence pH probe with large..:

Zhang, Wen-Jia ; Fan, Li ; Li, Zeng-Bo...
Sensors and Actuators B: Chemical.  233 (2016)  - p. 566-573 , 2016
 
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12

An indole-carbazole-based ratiometric emission pH fluoresce..:

Fan, Li ; Gao, Shou-Qin ; Li, Zeng-Bo...
Sensors and Actuators B: Chemical.  221 (2015)  - p. 1069-1076 , 2015
 
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13

Synthesis of a new ratiometric emission Ca2+ indicator for ..:

Liu, Qiao-Ling ; Fan, Meng ; Bian, Wei..
Chinese Chemical Letters.  24 (2013)  2 - p. 156-158 , 2013
 
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14

Determination of protein, fat, starch, and amino acids in f..:

Yang, Xiu-Shi ; Wang, Li-Li ; Zhou, Xian-Rong...
Food Science and Biotechnology.  22 (2013)  6 - p. 1495-1500 , 2013
 
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