E-LIB Suche - Ergebnisse für: Simon, Ortwin

1

Ernährung landwirtschaftlicher Nutztiere

Ernährungsphysiologie, Futtermittelkunde, Fütterung UTB ; 8180, Agrarwissenschaften, Veterinärmedizin

Simon, Annette ; Simon, Ortwin ; Jeroch, Heinz... - 3., vollständig überarbeitete und erweiterte Auflage . , [2020]

Exemplare: TB BHV: lan 640/31(3); Zentrale:E02 a agr 347/629(3)

2

Ernährung landwirtschaftlicher Nutztiere

Ernährungsphysiologie, Futtermittelkunde, Fütterung UTB ; 8180;utb-studi-e-book

Simon, Annette ; Simon, Ortwin ; Jeroch, Heinz... - 3. vollständig überarbeitete und erweiterte Auflage . , 2020

Link: https://elibrary.utb.de/..

Exemplare: TB BHV: lan 640/31(3); Zentrale:E02 a agr 347/629(3)

3

The Marketing and the Use of Feed Additives in the European..:

Simon, Ortwin ; Klaus, Barbara
European Food and Feed Law Review. 3 (2008) 3 - p. 132-154 , 2008

Link: https://www.jstor.org/st..

4

Comparison of a xylanase and a complex of non starch polysa..:

Vahjen, Wilfried ; Osswald, Tanja ; Schäfer, Klaus.
Archives of Animal Nutrition. 61 (2007) 2 - p. 90-102 , 2007

Link: https://doi.org/10.1080/..

5

Isolation and identification of mixed linked β ‐glucan degr..:

Beckmann, Lutz ; Simon, Ortwin ; Vahjen, Wilfried
Journal of Basic Microbiology. 46 (2006) 3 - p. 175-185 , 2006

Link: https://doi.org/10.1002/..

6

Response of performance characteristics and fecal consisten..:

Taras, David ; Vahjen, Wilfried ; Macha, Moritz.
Archives of Animal Nutrition. 59 (2005) 6 - p. 405-417 , 2005

Link: https://doi.org/10.1080/..

7

In vitro properties of phytases from various microbial orig..:

Simon, Ortwin ; Igbasan, Francis
International Journal of Food Science & Technology. 37 (2002) 7 - p. 813-822 , 2002

Link: https://doi.org/10.1046/..

8

Incorporation of dietary linoleic and conjugated linoleic a..:

Schäfer, Klaus ; Männer, Klaus ; Sagredos, Angelos..
Lipids. 36 (2001) 11 - p. 1217-1222 , 2001

Link: https://doi.org/10.1007/..

9

Replacement of Soybean Oil with Tallow in Rye-Based Diets w..:

Dänicke, Sven ; Böttcher, Wolfgang ; Jeroch, Heinz..
The Journal of Nutrition. 130 (2000) 4 - p. 827-834 , 2000

Link: https://doi.org/10.1093/..

10

Effects of conjugated linoleic acids on protein to fat prop..:

Simon, Ortwin ; Männer, Klaus ; Schäfer, Klaus..
European Journal of Lipid Science and Technology. 102 (2000) 6 - p. 402-410 , 2000

Link: https://doi.org/10.1002/..

11

Effects of dietary fat type, pentosan level, and xylanases ..:

Dänicke, Sven ; Jeroch, Heinz ; Böttcher, Wolfgang..
Lipid - Fett. 101 (1999) 3 - p. 90-100 , 1999

Link: https://doi.org/10.1002/..

12

Xylanase Supplementation of Wheat-Based Rations for Broiler..:

Dusel, George ; Kluge, Holger ; Jeroch, Heinz.
Journal of Applied Poultry Research. 7 (1998) 2 - p. 119-131 , 1998

Link: https://doi.org/10.1093/..

13

Molecular and Active-Site Structure of a Bacillus 1,3-1,4-β..:

Keitel, Thomas ; Simon, Ortwin ; Borriss, Rainer.
Proceedings of the National Academy of Sciences of the United States of America. 90 (1993) 11 - p. 5287-5291 , 1993

Link: https://www.jstor.org/st..

14

Crystallization of the hybrid Bacillus (1–3, 1–4)-β-glucana..:

Keitel, Thomas ; Granzin, Joachim ; Simon, Ortwin...
Journal of Molecular Biology. 218 (1991) 4 - p. 703-704 , 1991

Link: https://doi.org/10.1016/..

15

Hybrid Bacillus (1-3,1-4)-β-glucanases: engineering thermos..:

Olsen, Ole ; Borriss, Rainer ; Simon, Ortwin.
Molecular and General Genetics MGG. 225 (1991) 2 - p. 177-185 , 1991

Link: https://doi.org/10.1007/..