E-LIB Suche - Ergebnisse für: Simpson, Benjamin K

1

Enzymes from Fish Processing Waste Materials and Their Comm..:

, In: Fish Waste to Valuable Products; Sustainable Materials and Technology,

Klomklao, Sappasith ; Kuepethkaew, Sakonwat ; Benjakul, Soottawat.. - p. 147-194 , 2024

Link: https://doi.org/10.1007/..

2

Transglutaminase: fundamentals and applications:

Zhang, Yi ; Simpson, Benjamin K , 2024

Link: https://www.sciencedirec..

3

Bioplastic films from cassava peels: Enzymatic transformati..:

Zhang, Yi ; Xie, Jiayu ; Ellis, William O....
Industrial Crops and Products. 213 (2024) - p. 118427 , 2024

Link: https://doi.org/10.1016/..

4

Construction of hypoallergenic microgel by soy major allerg..:

Fu, Yumeng ; Guo, Xinran ; Li, Wei..
Food Research International. 175 (2024) - p. 113733 , 2024

Link: https://doi.org/10.1016/..

5

Disturbed laterality of non-rapid eye movement sleep oscill..:

Simpson, Benjamin K. ; Rangwani, Rohit ; Abbasi, Aamir...
Frontiers in Neurology. 14 (2023) - p. , 2023

Link: https://doi.org/10.3389/..

6

Pectin from plantain peels: Green recovery for transformati..:

Xie, Jiayu ; Zhang, Yi ; Klomklao, Sappasith.
Waste Management. 161 (2023) - p. 225-233 , 2023

Link: https://doi.org/10.1016/..

7

Characteristics of gelatin from lizardfish (Saurida micrope..:

Kuepethkaew, Sakonwat ; Klomklao, Sappasith ; Zhang, Yi...
Journal of Food Science and Technology. , 2023

Link: https://doi.org/10.1007/..

8

Partitioning and recovery of proteases from lizardfish (Sau..:

Kuepethkaew, Sakonwat ; Klomklao, Sappasith ; Zhang, Yi.
RSC Advances. 13 (2023) 22 - p. 14931-14942 , 2023

Link: https://doi.org/10.1039/..

9

Modulation of soy protein immunoreactivity by different mat..:

Wang, Yaqiong ; Fu, Yumeng ; Li, Wei..
Food Research International. 173 (2023) - p. 113281 , 2023

Link: https://doi.org/10.1016/..

10

Recent advances in the effects of protein oxidation on aqua..:

Yu, Ye ; Zhao, Yongqiang ; Zhang, Yi...
International Journal of Food Science & Technology. 59 (2023) 3 - p. 1968-1978 , 2023

Link: https://doi.org/10.1111/..

11

Interactions of C. frondosa-derived inhibitory peptides aga..:

Zhang, Yi ; He, Shudong ; Rui, Xin.
Food Chemistry. 367 (2022) - p. 130695 , 2022

Link: https://doi.org/10.1016/..

12

Editorial overview: Food bioprocessing:

Zhang, Yi ; Simpson, Benjamin K
Current Opinion in Food Science. 44 (2022) - p. 100810 , 2022

Link: https://doi.org/10.1016/..

13

Comprehensive biorefinery of invasive European green crab (..:

Zhang, Yi ; Sully, Paola ; Spitzer, Lea..
Journal of Cleaner Production. 374 (2022) - p. 134052 , 2022

Link: https://doi.org/10.1016/..

14

Enzymological characteristics of pepsinogens and pepsins pu..:

Kuepethkaew, Sakonwat ; Zhang, Yi ; Kishimura, Hideki...
Food Chemistry. 366 (2022) - p. 130532 , 2022

Link: https://doi.org/10.1016/..

15

Cold setting of gelatin–antioxidant peptides composite hydr..:

Zhang, Yi ; Li, Chen ; Geary, Timothy...
Food Hydrocolloids. 122 (2022) - p. 107116 , 2022

Link: https://doi.org/10.1016/..