E-LIB Suche - Ergebnisse für: Siol, Marta - Sprache DE

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1

Chromatographic and Thermal Characteristics, and Hydrolytic..:

Siol, Marta ; Dudek, Agnieszka ; Bryś, Joanna...
Foods. 13 (2024) 9 - p. 1370 , 2024

Link: https://doi.org/10.3390/..

2

Chemical Composition, Physicochemical and Bioactive Propert..:

Siol, Marta ; Sadowska, Anna
Agriculture. 13 (2023) 2 - p. 316 , 2023

Link: https://doi.org/10.3390/..

3

Functional Properties of Fruit Fibers Preparations and Thei..:

Sadowska, Anna ; Świderski, Franciszek ; Siol, Marta..
Agriculture. 12 (2022) 10 - p. 1715 , 2022

Link: https://doi.org/10.3390/..

4

Bioactive and Physicochemical Properties of Exotic Fruit Se..:

Siol, Marta ; Sadowska, Anna ; Król, Katarzyna.
Applied Sciences. 12 (2022) 10 - p. 4995 , 2022

Link: https://doi.org/10.3390/..

5

Chemical Composition, Physicochemical and Bioactive Propert..:

Marta Siol ; Anna Sadowska
Agricultural Product Quality and Safety. , 2023

Link: https://doi.org/10.3390/..

6

Chemical Composition, Physicochemical and Bioactive Propert..:

Marta Siol ; Anna Sadowska
https://www.mdpi.com/2077-0472/13/2/316. , 2023

Link: https://doi.org/10.3390/..

7

Bioactive and Physicochemical Properties of Exotic Fruit Se..:

Marta Siol ; Anna Sadowska ; Katarzyna Król.
https://www.mdpi.com/2076-3417/12/10/4995. , 2022

Link: https://doi.org/10.3390/..

8

Bioactive and Physicochemical Properties of Exotic Fruit Se..:

Marta Siol ; Anna Sadowska ; Katarzyna Król.
Food Science and Technology. , 2022

Link: https://doi.org/10.3390/..

9

Functional Properties of Fruit Fibers Preparations and Thei..:

Anna Sadowska ; Franciszek Świderski ; Marta Siol..
Agricultural Product Quality and Safety. , 2022

Link: https://doi.org/10.3390/..

10

Functional Properties of Fruit Fibers Preparations and Thei..:

Anna Sadowska ; Franciszek Świderski ; Marta Siol..
https://www.mdpi.com/2077-0472/12/10/1715. , 2022

Link: https://doi.org/10.3390/..

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