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Sirkka Mang
8  Ergebnisse:
Personensuche X
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1

Changes in the Microbiota from Fresh to Spoiled Meat, Deter..:

Dorn-In, Samart ; Mang, Sirkka ; Cosentino, Raúl O..
Journal of Food Protection.  87 (2024)  2 - p. 100212 , 2024
Link: https://doi.org/10.1016/..
 
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2

Viable Campylobacter jejuni on Eggshells and Its Potential ..:

Dorn-In, Samart ; Daldrup, Eva ; Mang, Sirkka...
Journal of Food Protection.  87 (2024)  4 - p. 100246 , 2024
Link: https://doi.org/10.1016/..
 
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3

A simple method for the isolation of cold-tolerant Clostrid..:

Dorn-In, Samart ; Mang, Sirkka ; Schwaiger, Karin
International Journal of Food Microbiology.  378 (2022)  - p. 109836 , 2022
Link: https://doi.org/10.1016/..
 
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4

Unknown cold-tolerant Clostridium spp.: Characteristics and..:

Dorn-In, Samart ; Mang, Sirkka ; Schwaiger, Karin
Food Microbiology.  102 (2022)  - p. 103916 , 2022
Link: https://doi.org/10.1016/..
 
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5

Incidence and differentiation of cold-tolerant clostridium ..:

Mang, Sirkka , 2021
Link: https://nbn-resolving.de..
 
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6

Development of two specific multiplex qPCRs to determine am..:

Bahlinger, Eunike ; Dorn-In, Samart ; Beindorf, Philipp-Michael...
International Journal of Food Microbiology.  337 (2021)  - p. 108932 , 2021
Link: https://doi.org/10.1016/..
 
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7

High incidence of cold-tolerant Clostridium frigoriphilum a..:

Mang, Sirkka ; Schwaiger, Karin ; Lindner, Richard..
International Journal of Food Microbiology.  340 (2021)  - p. 109053 , 2021
Link: https://doi.org/10.1016/..
 
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8

Changes in the Microbiota from Fresh to Spoiled Meat, Deter..:

Samart Dorn-In ; Sirkka Mang ; Raúl O. Cosentino.
http://www.sciencedirect.com/science/article/pii/S0362028X23068965.  , 2024
Link: https://doi.org/10.1016/..
 
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