E-LIB Suche - Ergebnisse für: Smaldone, Giorgio

1

The Sous Vide Cooking of Mediterranean Mussel (Mytilus gall..:

Russo, Giovanni Luca ; Langellotti, Antonio Luca ; Buonocunto, Gabriele...
Foods. 12 (2023) 15 - p. 2900 , 2023

Link: https://doi.org/10.3390/..

2

DNA barcoding and nutritional analysis as a tool for promot..:

Venuti, Iolanda ; Ceruso, Marina ; Palma, Giuseppe..
Italian Journal of Food Safety. 10 (2021) 3 - p. , 2021

Link: https://doi.org/10.4081/..

3

Effects of Different Levels of Inclusion of Apulo-Calabrese..:

Ambrosio, Rosa Luisa ; Smaldone, Giorgio ; Di Paolo, Marika...
Animals. 11 (2021) 11 - p. 3060 , 2021

Link: https://doi.org/10.3390/..

4

Characterisation of Conciato Romano: one of the oldest Ital..:

Blaiotta, Giuseppe ; Marrone, Raffaele ; Aponte, Maria...
International Dairy Journal. 120 (2021) - p. 105077 , 2021

Link: https://doi.org/10.1016/..

5

Effect of beetroot (Beta vulgaris) extract on Black Angus b..:

Marrone, Raffaele ; Smaldone, Giorgio ; Ambrosio, Rosa Luisa...
Italian Journal of Food Safety. 10 (2021) 1 - p. , 2021

Link: https://doi.org/10.4081/..

6

The Influence of Broilers' Body Weight on the Efficiency of..:

Smaldone, Giorgio ; Capezzuto, Stefano ; Ambrosio, Rosa Luisa...
Animals. 11 (2021) 5 - p. 1362 , 2021

Link: https://doi.org/10.3390/..

7

Dentex dentex Frauds: Establishment of a New DNA Barcoding ..:

Ceruso, Marina ; Mascolo, Celestina ; De Luca, Pasquale...
Foods. 10 (2021) 3 - p. 580 , 2021

Link: https://doi.org/10.3390/..

8

Anisakis spp. Larvae in Deboned, in-Oil Fillets Made of Anc..:

Smaldone, Giorgio ; Ambrosio, Rosa Luisa ; Marrone, Raffaele..
Animals. 10 (2020) 10 - p. 1807 , 2020

Link: https://doi.org/10.3390/..

9

Extending the Shelf-Life of Meat and Dairy Products via PET..:

Gogliettino, Marta ; Balestrieri, Marco ; Ambrosio, Rosa Luisa...
Frontiers in Microbiology. 10 (2020) - p. , 2020

Link: https://doi.org/10.3389/..

10

Risk-based scoring and genetic identification for anisakids..:

Smaldone, Giorgio ; Abollo, Elvira ; Marrone, Raffaele...
BMC Veterinary Research. 16 (2020) 1 - p. , 2020

Link: https://doi.org/10.1186/..

11

A Rapid Method for the Identification of Fresh and Processe..:

Ceruso, Marina ; Mascolo, Celestina ; De Luca, Pasquale...
Foods. 9 (2020) 10 - p. 1397 , 2020

Link: https://doi.org/10.3390/..

12

Microbiological, rheological and physical-chemical characte..:

Smaldone, Giorgio ; Marrone, Raffaele ; Vollano, Lucia...
Italian Journal of Food Safety. 8 (2019) 3 - p. , 2019

Link: https://doi.org/10.4081/..

13

Metal Concentration in Muscle and Digestive Gland of Common..:

Ariano, Andrea ; Marrone, Raffaele ; Andreini, Rebecca...
Molecules. 24 (2019) 13 - p. 2401 , 2019

Link: https://doi.org/10.3390/..

14

Deltamethrin Residues in Milk and Cheese of Lactating Goats..:

Marrone, Raffaele ; Ramkumar, Abilasha ; Smaldone, Giorgio...
Molecules. 24 (2019) 3 - p. 517 , 2019

Link: https://doi.org/10.3390/..

15

Functionalized Polymeric Materials with Bio-Derived Antimic..:

Agrillo, Bruna ; Balestrieri, Marco ; Gogliettino, Marta...
International Journal of Molecular Sciences. 20 (2019) 3 - p. 601 , 2019

Link: https://doi.org/10.3390/..