E-LIB Suche - Ergebnisse für: Smichowski, Patricia

1

Sensitive method for total selenium determination in garlic..:

Palatnik, Jaime ; Londonio, Agustín ; Morzán, Ezequiel..
Journal of Food Composition and Analysis. 125 (2024) - p. 105765 , 2024

Link: https://doi.org/10.1016/..

2

Provenance discrimination of commercial grape juices from A..:

Canizo, Brenda V. ; Diedrichs, Ana Laura ; Londonio, Agustín...
Journal of Food Measurement and Characterization. 18 (2024) 3 - p. 2409-2419 , 2024

Link: https://doi.org/10.1007/..

3

An overview of natural and anthropogenic sources of ultrafi..:

Smichowski, Patricia ; Gómez, Darío R.
Applied Spectroscopy Reviews. 59 (2023) 3 - p. 355-381 , 2023

Link: https://doi.org/10.1080/..

4

Simultaneous on-line preconcentration and determination of ..:

Londonio, Agustín ; Morzan, Ezequiel ; Smichowski, Patricia
Journal of Food Composition and Analysis. 107 (2022) - p. 104388 , 2022

Link: https://doi.org/10.1016/..

5

Plasma-based technique applied to the determination of 21 e..:

Gelman Constantin, Julián ; Londonio, Agustin ; Bajano, Héctor..
Microchemical Journal. 160 (2021) - p. 105736 , 2021

Link: https://doi.org/10.1016/..

6

Spectrochimica Acta Part B Special Issue dedicated to the 1..:

Wuilloud, Rodolfo G. ; Smichowski, Patricia
Spectrochimica Acta Part B: Atomic Spectroscopy. 177 (2021) - p. 106056 , 2021

Link: https://doi.org/10.1016/..

7

On-line speciation analysis of arsenic compounds in commerc..:

Camurati, Julieta R. ; Londonio, Agustín ; Smichowski, Patricia.
Food Chemistry. 357 (2021) - p. 129725 , 2021

Link: https://doi.org/10.1016/..

8

Anthropogenic Perturbations to the Atmospheric Molybdenum C..:

Wong, Michelle Y. ; Rathod, Sagar D. ; Marino, Roxanne...
Global Biogeochemical Cycles. 35 (2021) 2 - p. , 2021

Link: https://doi.org/10.1029/..

9

A retrospective and prospective of the use of bio- and nano..:

Smichowski, Patricia ; Londonio, Agustín
Analytical and Bioanalytical Chemistry. 412 (2020) 24 - p. 6023-6036 , 2020

Link: https://doi.org/10.1007/..

10

Determination of heterocyclic aromatic amines in ashes from..:

Guiñez, María ; Canales, Romina ; Talio, Carolina..
Talanta. 206 (2020) - p. 120182 , 2020

Link: https://doi.org/10.1016/..

11

Determination of toxic and potentially toxic elements in ri..:

Londonio, Agustín ; Morzán, Ezequiel ; Smichowski, Patricia
Food Chemistry. 284 (2019) - p. 149-154 , 2019

Link: https://doi.org/10.1016/..

12

Sequential determination and chemical speciation analysis o..:

Correia, Felipo Obed ; Almeida, Tarcísio Silva ; Garcia, Rui Lorenzo...
Environmental Science and Pollution Research. 26 (2019) 21 - p. 21416-21424 , 2019

Link: https://doi.org/10.1007/..

13

Effects of common cooking heat treatments on selenium conte..:

Pérez, María B. ; Maniero, Mariángeles Ávila ; Londonio, Agustín..
Journal of Food Composition and Analysis. 70 (2018) - p. 54-62 , 2018

Link: https://doi.org/10.1016/..

14

The role of analytical techniques in the determination of m..:

Smichowski, Patricia ; Londonio, Agustín
Microchemical Journal. 136 (2018) - p. 113-120 , 2018

Link: https://doi.org/10.1016/..

15

Online solid phase extraction-HPLC-ICP-MS system for mercur..:

Londonio, Agustín ; Hasuoka, Paul Emir ; Pacheco, Pablo..
Journal of Analytical Atomic Spectrometry. 33 (2018) 10 - p. 1737-1744 , 2018

Link: https://doi.org/10.1039/..