E-LIB Suche - Ergebnisse für: Smith, Ora

1

Questions and Answers From IRI's Members: What are IRI memb..:

Collins, Martha ; Ciolkosz, Ted ; Abramowicz, Dan...
Research Technology Management. 59 (2016) 4 - p. 61-65 , 2016

Link: https://www.jstor.org/st..

2

Zaehringer, Sawyer nominated as honorary PAA life members:

Sparks, Walter C. ; Smith, Ora
American Potato Journal. 53 (1976) 8 - p. 305-309 , 1976

Link: https://doi.org/10.1007/..

3

Robert Kunkel honored:

Smith, Ora
American Potato Journal. 48 (1971) 8 - p. 289-290 , 1971

Link: https://doi.org/10.1007/..

4

Report of International Relations Committee, 1970:

Akeley, R. V. ; Erickson, Homer ; Niederhauser, John...
American Potato Journal. 47 (1970) 10 - p. 405-410 , 1970

Link: https://doi.org/10.1007/..

5

Elmer C. Pifer honored:

Smith, Ora
American Potato Journal. 47 (1970) 9 - p. 346-347 , 1970

Link: https://doi.org/10.1007/..

6

Influence of sprout tip necrosis and rosette sprout formati..:

Wien, H. C. ; Smith, Ora
American Potato Journal. 46 (1969) 2 - p. 29-37 , 1969

Link: https://doi.org/10.1007/..

7

Potatoes: Production, storing, processing:

Smith, Ora
American Potato Journal. 46 (1969) 5 - p. 184-184 , 1969

Link: https://doi.org/10.1007/..

8

International Relations Committee Report: The Potato Associ..:

Sawyer, R. L. ; Niederhauser, John ; De La Puente, Fermin...
American Potato Journal. 46 (1969) 12 - p. 474-476 , 1969

Link: https://doi.org/10.1007/..

9

Jewel—A new potato variety with high solids and excellent c..:

Pratt, A. J. ; Smith, Ora ; Davis, C. O.
American Potato Journal. 46 (1969) 3 - p. 83-87 , 1969

Link: https://doi.org/10.1007/..

10

Effect of specific gravity of potatoes on sprouting in stor..:

Brown, J. W. ; Smith, Ora
American Potato Journal. 45 (1968) 7 - p. 265-266 , 1968

Link: https://doi.org/10.1007/..

11

Potato processing

Avi books on food processing

Talburt, William F. ; Smith, Ora - 2., rev. and enlarg. ed . , 1967

Exemplar: Zentrale:E02 a agr 905/912

12

Translocation of iron-59 in the potato plant:

Wurster, R. T. ; Smith, Ora
American Potato Journal. 43 (1966) 6 - p. 184-192 , 1966

Link: https://doi.org/10.1007/..

13

Effect of levels and sources of potassium on absorption of ..:

Hart, Thomas G. ; Smith, Ora
American Potato Journal. 43 (1966) 7 - p. 217-235 , 1966

Link: https://doi.org/10.1007/..

14

Potato quality XXVII: Investigations on the role of phospho..:

Hart, Thomas G. ; Smith, Ora
American Potato Journal. 43 (1966) 5 - p. 158-172 , 1966

Link: https://doi.org/10.1007/..

15

Potato quality XX: After-Cooking darkening in potatoes as r..:

Wurster, R. T. ; Smith, Ora
American Potato Journal. 42 (1965) 2 - p. 37-44 , 1965

Link: https://doi.org/10.1007/..