E-LIB Suche - Ergebnisse für: Somenath Das

1

Encapsulation of Apium graveolens essential oil into chitos..:

Das, Somenath ; Chaudhari, Anand Kumar
Heliyon. 10 (2024) 9 - p. e29954 , 2024

Link: https://doi.org/10.1016/..

2

Efficacy of Cymbopogon khasianus essential oil infused chit..:

Prasad, Jitendra ; Soni, Monisha ; Yadav, Arati...
Plant Nano Biology. 9 (2024) - p. 100085 , 2024

Link: https://doi.org/10.1016/..

3

Time‐varying Extremum Graphs:

Das, Somenath ; Sridharamurthy, Raghavendra ; Natarajan, Vijay
Computer Graphics Forum. , 2024

Link: https://doi.org/10.1111/..

4

Encapsulation of carvone in chitosan nanoemulsion as edible..:

Das, Somenath ; Chaudhari, Anand Kumar ; Singh, Vipin Kumar..
Food Chemistry. 430 (2024) - p. 137038 , 2024

Link: https://doi.org/10.1016/..

5

Chitosan nanoemulsion incorporated with Carum carvi essenti..:

Das, Somenath ; Maurya, Akash ; Singh, Vipin Kumar...
International Journal of Biological Macromolecules. 270 (2024) - p. 132248 , 2024

Link: https://doi.org/10.1016/..

6

Angelica archangelica essential oil loaded chitosan nanoemu..:

Das, Somenath ; Chaudhari, Anand Kumar ; Singh, Vipin Kumar..
Postharvest Biology and Technology. 205 (2023) - p. 112482 , 2023

Link: https://doi.org/10.1016/..

7

Encapsulation of Cymbopogon khasiana × Cymbopogon pendulus ..:

Prasad, Jitendra ; Das, Somenath ; Maurya, Akash...
Foods. 12 (2023) 4 - p. 722 , 2023

Link: https://doi.org/10.3390/..

8

Application of chitosan and other biopolymers based edible ..:

Chaudhari, Anand Kumar ; Das, Somenath ; Dwivedi, Awanindra.
International Journal of Biological Macromolecules. 253 (2023) - p. 127688 , 2023

Link: https://doi.org/10.1016/..

9

List of contributors:

, In: Green Products in Food Safety,

Arruda, Tarsila Rodrigues ; Baião, Kamila G. ; Bernardes, Patrícia Campos... - p. xi-xiii , 2023

Link: https://doi.org/10.1016/..

10

Efficacy ofPinus roxburghiiSarg. essential oil againstFusar..:

Das, Somenath
Natural Product Research. , 2023

Link: https://doi.org/10.1080/..

11

Effect of Environmental Factors on Essential Oil Biosynthes..:

, In: Plant Essential Oils,

Das, Somenath ; Prakash, Bhanu - p. 225-247 , 2023

Link: https://doi.org/10.1007/..

12

Metabolic engineering of green chemical biosynthesis:

, In: Green Products in Food Safety,

Das, Somenath ; Prakash, Bhanu - p. 247-276 , 2023

Link: https://doi.org/10.1016/..

13

Chitosan based encapsulation of Valeriana officinalis essen..:

Das, Somenath ; Chaudhari, Anand Kumar ; Singh, Vipin Kumar..
International Journal of Biological Macromolecules. 233 (2023) - p. 123565 , 2023

Link: https://doi.org/10.1016/..

14

Advances in Designing Essential Oil Nanoformulations: An In..:

Soni, Monisha ; Yadav, Arati ; Maurya, Akash...
Foods. 12 (2023) 21 - p. 4017 , 2023

Link: https://doi.org/10.3390/..

15

Chitosan-Based Nanoencapsulation of Ocimum americanum Essen..:

Singh, Bijendra Kumar ; Tiwari, Shikha ; Maurya, Akash...
Food and Bioprocess Technology. 16 (2023) 8 - p. 1851-1872 , 2023

Link: https://doi.org/10.1007/..