E-LIB Suche - Ergebnisse für: Sonia Vázquez-Cortés

1

Safety of Food Oral Immunotherapy:

Vázquez-Cortés, Sonia ; Jaqueti, Paloma ; Arasi, Stefania...
Immunology and Allergy Clinics of North America. 40 (2020) 1 - p. 111-133 , 2020

Link: https://doi.org/10.1016/..

2

Thedirect and indirect costs associated with food hypersens..:

Voordouw, Jantine ; Antonides, Gerrit ; Fox, Margaret...
Applied Studies in Agribusiness and Commerce. 10 (2016) 2-3 - p. 107-117 , 2016

Link: https://doi.org/10.19041..

3

Kiwifruit allergy across Europe: Clinical manifestation and..:

Le, Thuy-My ; Bublin, Merima ; Breiteneder, Heimo...
Journal of Allergy and Clinical Immunology. 131 (2013) 1 - p. 164-171 , 2013

Link: https://doi.org/10.1016/..

4

Subjective Welfare, Well-Being, and Self-Reported Food Hype..:

Voordouw, Jantine ; Antonides, Gerrit ; Fox, Margaret...
Social Indicators Research. 107 (2012) 3 - p. 465-482 , 2012

Link: https://www.jstor.org/st..

5

Subjective Welfare, Well-Being, and Self-Reported Food Hype..:

Voordouw, Jantine ; Antonides, Gerrit ; Fox, Margaret...
Social Indicators Research. 107 (2011) 3 - p. 465-482 , 2011

Link: https://doi.org/10.1007/..

6

Characterization of the allergic T-cell response to Pru p 3..:

Schulten, Véronique ; Radakovics, Astrid ; Hartz, Christina...
Journal of Allergy and Clinical Immunology. 124 (2009) 1 - p. 100-107 , 2009

Link: https://doi.org/10.1016/..

7

Physicochemical properties and thermal stability of Lep w 1..:

Griesmeier, Ulrike ; Bublin, Merima ; Radauer, Christian...
Molecular Nutrition & Food Research. 54 (2009) 6 - p. 861-869 , 2009

Link: https://doi.org/10.1002/..

8

Comparison of natural and recombinant forms of the major fi..:

Ma, Yan ; Griesmeier, Ulrike ; Susani, Markus...
Molecular Nutrition & Food Research. , 2008

Link: https://doi.org/10.1002/..

9

Children with acute food protein-induced enterocolitis synd..:

Laura, Argiz ; Sonsoles, Infante ; Adrianna, Machinena...
url:https://www.openaccessrepository.it/communities/itmirror. , 2021

Link: https://www.openaccessre..

10

Safety of Food Oral Immunotherapy: What We Know, and What W..:

Montserrat Fernandez-Rivas ; Adrianna Machinena ; Sonia Vázquez-Cortés...
url:https://www.openaccessrepository.it/communities/itmirror. , 2020

Link: https://www.openaccessre..

11

The direct and indirect costs associated with food hypersen..:

Jantine Voordouw ; Gerrit Antonides ; Margaret Fox...
https://ojs.lib.unideb.hu/apstract/article/view/6866. , 2016

Link: https://doi.org/10.19041..

12

Fish β-parvalbumin acquires allergenic properties by amyloi..:

Javier Martínez ; Rosa Sánchez ; Milagros Castellanos...
https://www.smw.ch/index.php/smw/article/view/2030. , 2015

Link: https://doi.org/10.4414/..

13

Development and validation of the Food Allergy Severity Sco..:

Fernández-Rivas, Montserrat ; Gómez García, Ismael ; Gonzalo-Fernández, Alejandro...
Allergy; 77(5). , 2022

Link: https://hdl.handle.net/2..

14

Development and validation of the Food Allergy Severity Sco..:

Fernández-Rivas, Montserrat ; Gómez García, Ismael ; Gonzalo-Fernández, Alejandro...
https://onlinelibrary.wiley.com/doi/10.1111/all.15165. , 2022

Link: http://hdl.handle.net/23..

15

Development and validation of the Food Allergy Severity Sco..:

Fernández-Rivas, Montserrat ; Gómez García, Ismael ; Gonzalo-Fernández, Alejandro...
info:eu-repo/semantics/altIdentifier/doi/10.1111/all.15165. , 2021

Link: https://repository.vu.lt..