E-LIB Suche - Ergebnisse für: Stenner, Richard

1

ADDovenom: Thermostable Protein-Based ADDomer Nanoparticles..:

Menzies, Stefanie K. ; Arinto-Garcia, Raquel ; Amorim, Fernanda Gobbi...
Toxins. 15 (2023) 12 - p. 673 , 2023

2

Expression, purification and preliminary characterisation o..:

Neves, Angela TF. ; Stenner, Richard ; Race, Paul R..
Protein Expression and Purification. 190 (2022) - p. 106011 , 2022

Link: https://doi.org/10.1016/..

3

A de novo peroxidase is also a promiscuous yet stereoselect..:

Stenner, Richard ; Steventon, Jack W. ; Seddon, Annela.
Proceedings of the National Academy of Sciences of the United States of America. 117 (2020) 3 - p. 1419-1428 , 2020

Link: https://www.jstor.org/st..

4

Small-residue packing motifs modulate the structure and fun..:

Curnow, Paul ; Hardy, Benjamin J. ; Dufour, Virginie...
Scientific Reports. 10 (2020) 1 - p. , 2020

Link: https://doi.org/10.1038/..

5

A de novo peroxidase is also a promiscuous yet stereoselect..:

Stenner, Richard ; Steventon, Jack W. ; Seddon, Annela.
Proceedings of the National Academy of Sciences. 117 (2020) 3 - p. 1419-1428 , 2020

Link: https://doi.org/10.1073/..

6

Racemic Conglomerate Formation via Crystallization of Metax..:

Hamilton, Victoria ; Andrusenko, Iryna ; Potticary, Jason...
Crystal Growth & Design. 20 (2020) 7 - p. 4731-4739 , 2020

Link: https://doi.org/10.1021/..

7

Chemoselective N−H insertion catalyzed by ade novocarbene t..:

Stenner, Richard ; Anderson, John Leslie Ross
Biotechnology and Applied Biochemistry. 67 (2020) 4 - p. 527-535 , 2020

Link: https://doi.org/10.1002/..

8

Gastrophysics: Statistical thermodynamics of biomolecular d..:

Shimizu, Seishi ; Stenner, Richard ; Matubayasi, Nobuyuki
Food Hydrocolloids. 62 (2017) - p. 128-139 , 2017

Link: https://doi.org/10.1016/..

9

Water activity in liquid food systems: A molecular scale in..:

Maneffa, Andrew J. ; Stenner, Richard ; Matharu, Avtar S....
Food Chemistry. 237 (2017) - p. 1133-1138 , 2017

Link: https://doi.org/10.1016/..

10

Saccharomyces cerevisiae Atf1p is an alcohol acetyltransfer..:

Nancolas, Bethany ; Bull, Ian D. ; Stenner, Richard..
Yeast. 34 (2017) 6 - p. 239-251 , 2017

Link: https://doi.org/10.1002/..

11

Gelation of carrageenan: Effects of sugars and polyols:

Stenner, Richard ; Matubayasi, Nobuyuki ; Shimizu, Seishi
Food Hydrocolloids. 54 (2016) - p. 284-292 , 2016

Link: https://doi.org/10.1016/..

12

ADDovenom: Thermostable Protein-Based ADDomer Nanoparticles..:

Menzies, Stefanie ; Arinto-Garcia, Raquel ; Amorim, Fernanda Gobbi...
https://archive.lstmed.ac.uk/23604/1/toxins-15-00673.pdf. , 2023

Link: https://archive.lstmed.a..

13

ADDovenom: Thermostable Protein-Based ADDomer Nanoparticles..:

Menzies, Stefanie K ; Arinto-Garcia, Raquel ; Amorim, Fernanda Gobbi...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10747859/. , 2023

Link: http://www.ncbi.nlm.nih...

14

The free fatty acid–binding pocket is a conserved hallmark ..:

Toelzer, Christine ; Gupta, Kapil ; Yadav, Sathish...
info:eu-repo/semantics/altIdentifier/doi/10.1126/sciadv.adc9179. , 2022

Link: https://hal.science/hal-..

15

The free fatty acid–binding pocket is a conserved hallmark ..:

Toelzer, Christine ; Gupta, Kapil ; Yadav, Sathish...
info:eu-repo/semantics/altIdentifier/doi/10.1126/sciadv.adc9179. , 2022

Link: https://hal.science/hal-..