E-LIB Suche - Ergebnisse für: Stessl, Beatrix

1

Persistence of microbiological hazards in food and feed pro..:

EFSA Panel on Biological Hazards (BIOHAZ) ; Koutsoumanis, Konstantinos ; Allende, Ana...
EFSA Journal. 22 (2024) 1 - p. , 2024

Link: https://doi.org/10.2903/..

2

Editorial: Technologies to address risk assessment, food sa..:

Nastasijevic, Ivan ; Stessl, Beatrix ; Oyama, Linda Boniface.
Frontiers in Microbiology. 15 (2024) - p. , 2024

Link: https://doi.org/10.3389/..

3

Diversity of Staphylococcus aureus associated with mastitis..:

Keinprecht, Helga ; Irimaso, Emmanuel ; Rosel, Adriana Cabal...
Journal of Global Antimicrobial Resistance. 36 (2024) - p. 326-335 , 2024

Link: https://doi.org/10.1016/..

4

Quality and Safety of Dried Mushrooms Available at Retail L..:

Ludewig, Martina ; Rattner, Julia ; Künz, Johannes J...
Applied Sciences. 14 (2024) 5 - p. 2208 , 2024

Link: https://doi.org/10.3390/..

5

Characterization of Leuconostoc carnosum and Latilactobacil..:

Mustedanagic, Azra ; Schrattenecker, Anna ; Dzieciol, Monika...
Foods. 12 (2023) 13 - p. 2475 , 2023

Link: https://doi.org/10.3390/..

6

Assessment of microbial quality in poultry drinking water o..:

Mustedanagic, Azra ; Matt, Monika ; Weyermair, Karin...
Frontiers in Veterinary Science. 10 (2023) - p. , 2023

Link: https://doi.org/10.3389/..

7

The Saprophytic Lifestyle of Listeria monocytogenes and Ent..:

Lourenco, Antonio ; Linke, Kristina ; Wagner, Martin.
Frontiers in Microbiology. 13 (2022) - p. , 2022

Link: https://doi.org/10.3389/..

8

Performance Testing of Bacillus cereus Chromogenic Agar Med..:

Fuchs, Eva ; Raab, Christina ; Brugger, Katharina...
Foods. 11 (2022) 3 - p. 288 , 2022

Link: https://doi.org/10.3390/..

9

Listeria monocytogenes post-outbreak management - When coul..:

Stessl, Beatrix ; Ruppitsch, Werner ; Wagner, Martin
International Journal of Food Microbiology. 379 (2022) - p. 109844 , 2022

Link: https://doi.org/10.1016/..

10

Co-Occurrence of Listeria spp. and Spoilage Associated Micr..:

Zwirzitz, Benjamin ; Wetzels, Stefanie U. ; Dixon, Emmanuel D....
Frontiers in Microbiology. 12 (2021) - p. , 2021

Link: https://doi.org/10.3389/..

11

Monitoring by a Sensitive Liquid-Based Sampling Strategy Re..:

Zangerl, Peter ; Schoder, Dagmar ; Eliskases-Lechner, Frieda...
Foods. 10 (2021) 9 - p. 1977 , 2021

Link: https://doi.org/10.3390/..

12

Autochthonous fungi are central components in microbial com..:

Zwirzitz, Benjamin ; Thalguter, Sarah ; Wetzels, Stefanie U....
Microbial Biotechnology. 15 (2021) 5 - p. 1392-1403 , 2021

Link: https://doi.org/10.1111/..

13

Microbiological Safety and Sensory Quality of Cultivated Mu..:

Schill, Simone ; Stessl, Beatrix ; Meier, Nadia...
Foods. 10 (2021) 4 - p. 816 , 2021

Link: https://doi.org/10.3390/..

14

The Response to Oxidative Stress in Listeria monocytogenes ..:

Manso, Beatriz ; Melero, Beatriz ; Stessl, Beatrix...
Microorganisms. 8 (2020) 4 - p. 521 , 2020

Link: https://doi.org/10.3390/..

15

Temporal analysis of the Listeria monocytogenes population ..:

Stessl, Beatrix ; Szakmary-Brändle, Kati ; Vorberg, Ulrike..
International Journal of Food Microbiology. 314 (2020) - p. 108360 , 2020

Link: https://doi.org/10.1016/..