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Stringano, E.
6  Ergebnisse:
Personensuche X
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1

Impact of variation in structure of condensed tannins from ..:

Hatew, B. ; Stringano, E. ; Mueller‐Harvey, I....
Journal of Animal Physiology and Animal Nutrition.  100 (2015)  2 - p. 348-360 , 2015
Link: https://doi.org/10.1111/..
 
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2

Diversity of condensed tannin structures affects rumen in v..:

Hatew, B. ; Hayot Carbonero, C. ; Stringano, E....
Grass and Forage Science.  70 (2014)  3 - p. 474-490 , 2014
Link: https://doi.org/10.1111/..
 
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3

In vitro effects of extracts and purified tannins of sainfo..:

Novobilský, A. ; Stringano, E. ; Hayot Carbonero, C....
Veterinary Parasitology.  196 (2013)  3-4 - p. 532-537 , 2013
Link: https://doi.org/10.1016/..
 
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4

Standardised ileal digestibility of crude protein and amino..:

Masey O'Neill, H.V. ; Rademacher, M. ; Mueller-Harvey, I....
Animal Feed Science and Technology.  175 (2012)  3-4 - p. 158-167 , 2012
Link: https://doi.org/10.1016/..
 
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5

Effect of plant development during first and second growth ..:

Theodoridou, K. ; Aufrère, J. ; Andueza, D....
Grass and Forage Science.  66 (2011)  3 - p. 402-414 , 2011
Link: https://doi.org/10.1111/..
 
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6

Facile Purification of Milligram to Gram Quantities of Cond..:

Brown, Ron H. ; Mueller-Harvey, Irene ; Zeller, Wayne E....
Journal of Agricultural and Food Chemistry.  65 (2017)  36 - p. 8072-8082 , 2017
Link: https://doi.org/10.1021/..
 
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