E-LIB Suche - Ergebnisse für: Stubhaug, Ingunn

1

Increasing the dietary n-6/n-3 ratio alters the hepatic eic..:

Hundal, Bjørg Kristine ; Liland, Nina Sylvia ; Rosenlund, Grethe...
Aquaculture. 534 (2021) - p. 736272 , 2021

Link: https://doi.org/10.1016/..

2

Increasing dietary n-6 fatty acids while keeping n-3 fatty ..:

Hundal, Bjørg K. ; Liland, Nina S. ; Rosenlund, Grethe...
British Journal of Nutrition. 125 (2020) 1 - p. 10-25 , 2020

Link: https://doi.org/10.1017/..

3

Tissue sterol composition in Atlantic salmon (Salmo salarL...:

Sissener, Nini H. ; Rosenlund, Grethe ; Stubhaug, Ingunn.
British Journal of Nutrition. 119 (2018) 6 - p. 599-609 , 2018

Link: https://doi.org/10.1017/..

4

Phytosterols are not involved in the development of fatty l..:

Sissener, Nini H. ; Liland, Nina S. ; Holen, Elisabeth...
Aquaculture. 480 (2017) - p. 123-134 , 2017

Link: https://doi.org/10.1016/..

5

Atlantic salmon require long-chain n-3 fatty acids for opti..:

Rosenlund, Grethe ; Torstensen, Bente E. ; Stubhaug, Ingunn..
Journal of Nutritional Science. 5 (2016) - p. , 2016

Link: https://doi.org/10.1017/..

6

Minor lipid metabolic perturbations in the liver of Atlanti..:

Sanden, Monica ; Liland, Nina S. ; Sæle, Øystein...
Fish Physiology and Biochemistry. 42 (2016) 5 - p. 1463-1480 , 2016

Link: https://doi.org/10.1007/..

7

Positional Distribution of Fatty Acids in Triacylglycerols ..:

Ruiz-Lopez, Noemi ; Stubhaug, Ingunn ; Ipharraguerre, Ignacio..
Marine Drugs. 13 (2015) 7 - p. 4255-4269 , 2015

Link: https://doi.org/10.3390/..

8

Atlantic Salmon (Salmo salar L.) as a Marine Functional Sou..:

Menoyo, David ; Sanz-Bayón, Carmen ; Nessa, Anna...
Marine Drugs. 12 (2014) 12 - p. 5944-5959 , 2014

Link: https://doi.org/10.3390/..

9

Dietary Alpha-Tocopherol Affects Tissue Vitamin E and Malon..:

Faizan, Mohammad ; Stubhaug, Ingunn ; Menoyo, David...
International Journal for Vitamin and Nutrition Research. 83 (2013) 4 - p. 238-245 , 2013

Link: https://doi.org/10.1024/..

10

Atlantic Salmon (Salmo salar L.) as a Net Producer of Long-..:

Sanden, Monica ; Stubhaug, Ingunn ; Berntssen, Marc H. G...
Journal of Agricultural and Food Chemistry. 59 (2011) 23 - p. 12697-12706 , 2011

Link: https://doi.org/10.1021/..

11

Dietary plant proteins and vegetable oil blends increase ad..:

Torstensen, Bente E. ; Espe, Marit ; Stubhaug, Ingunn.
British Journal of Nutrition. 106 (2011) 5 - p. 633-647 , 2011

Link: https://doi.org/10.1017/..

12

Trans‐Membrane Uptake and Intracellular Metabolism of Fatty..:

Zhou, Jishu ; Stubhaug, Ingunn ; Torstensen, Bente E.
Lipids. 45 (2010) 4 - p. 301-311 , 2010

Link: https://doi.org/10.1007/..

13

Unbound DHA causes a high blank value in β‐oxidation assay:..:

Du, Zhen‐Yu ; Araujo, Pedro ; Stubhaug, Ingunn.
European Journal of Lipid Science and Technology. 112 (2010) 3 - p. 333-342 , 2010

Link: https://doi.org/10.1002/..

14

β‐oxidation capacity of red and white muscle and liver in A..:

Stubhaug, Ingunn ; Frøyland, Livar ; Torstensen, Bente E.
Lipids. 40 (2005) 1 - p. , 2005

Link: https://doi.org/10.1007/..

15

Fatty acid metabolism in Atlantic salmon (Salmo salar L.) h..:

Stubhaug, Ingunn ; Tocher, Douglas R. ; Bell, J. Gordon..
Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids. 1734 (2005) 3 - p. 277-288 , 2005

Link: https://doi.org/10.1016/..