Stull, J. Warren
12  Ergebnisse:
Personensuche X
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1

Lactose hydrolysis in acid whey with subsequent glucose iso..:

Abril, J Ruben ; Stull, J Warren
Journal of the Science of Food and Agriculture.  48 (1989)  4 - p. 511-514 , 1989
 
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2

Amino and organic acids of the prickly pear cactus (Opuntia..:

Teles, F. F. Feitosa ; Stull, J. Warren ; Brown, William H..
Journal of the Science of Food and Agriculture.  35 (1984)  4 - p. 421-425 , 1984
 
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3

Consumer Attitudes Toward Milk Substitutes:

Angus, Robert C. ; Stull, J. Warren
American Journal of Agricultural Economics.  51 (1969)  5 - p. 1149-1153 , 1969
 
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4

CONSUMER ATTITUDES TOWARDS FLUID MILK SUBSTITUTES:

Angus, Robert C. ; Stull, J. Warren
Proceedings, Annual Meeting (Western Agricultural Economics Association).  42 (1969)  - p. 96-99 , 1969
 
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5

Consumer Attitudes toward Milk Substitutes:

Angus, Robert C. ; Stull, J. Warren
American Journal of Agricultural Economics.  51 (1969)  5 - p. 1149-1153 , 1969
 
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6

Service Learning Project:

Stull, Warren
http://cdm16250.contentdm.oclc.org/cdm/ref/collection/p16250coll9/id/586.  , 2018
 
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7

Contributors:

, In: Clinical Veterinary Advisor,
Amend, Katie S. ; Bailey, C. Scott ; Banse, Heidi... - p. vi-xii , 2012
 
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11

American Scholarship in the Twentieth Century 

The Library of Congress Series in American Civilization
 
1-12