E-LIB Suche - Ergebnisse für: Subrahmanyan, V.

1

Key operations in the wet‐rendering of peanut for the isola..:

Eapen, K. E. ; Kalbag, S. S. ; Subrahmanyan, V.
Journal of the American Oil Chemists' Society. 43 (1966) 10 - p. 585-589 , 1966

Link: https://doi.org/10.1007/..

2

Supplementary value of precooked roller‐dried protein foods..:

Shurpalekar, S. R. ; Korula, Soma ; Joseph, A. A....
Journal of the Science of Food and Agriculture. 15 (1964) 6 - p. 373-377 , 1964

Link: https://doi.org/10.1002/..

3

Measurement of membrane potentials and test of theories:

Lakshminarayanaiah, N. ; Subrahmanyan, V.
Journal of Polymer Science Part A: General Papers. 2 (1964) 10 - p. 4491-4502 , 1964

Link: https://doi.org/10.1002/..

4

Preparation, chemical composition and shelf‐life of precook..:

Shurpalekar, S. R. ; Chandrasekhara, M. R. ; Swaminathan, M...
Journal of the Science of Food and Agriculture. 15 (1964) 6 - p. 370-372 , 1964

Link: https://doi.org/10.1002/..

5

Infant food based on coconut protein, groundnut protein iso..:

Chandrasekhara, M. R. ; Ramanatham, G. ; Rao, G. Rama...
Journal of the Science of Food and Agriculture. 15 (1964) 12 - p. 839-841 , 1964

Link: https://doi.org/10.1002/..

6

Ammonia: Possible Use for Preserving Fish:

Subrahmanyan, V. ; Lahiry, N. L. ; Moorjani, M. N...
Science. 142 (1963) 3589 - p. 233-234 , 1963

Link: https://doi.org/10.1126/..

7

Use of an infant food formula based on groundnut protein is..:

Doraiswamy, T. R. ; Chandrasekhara, M. R. ; Subbaraya, B. H....
The Indian Journal of Pediatrics. 30 (1963) 11 - p. 365-368 , 1963

Link: https://doi.org/10.1007/..

8

Nutritive value of dried infant milk foods based on buffalo..:

Shurpalekar, S. R. ; Korula, Soma ; Joseph, A. A....
Journal of the Science of Food and Agriculture. 14 (1963) 12 - p. 877-883 , 1963

Link: https://doi.org/10.1002/..

9

Ammonia: Possible Use for Preserving Fish:

Subrahmanyan, V. ; Lahiry, N. L. ; Moorjani, M. N...
Science. 142 (1963) 3589 - p. 233-234 , 1963

Link: https://www.jstor.org/st..

10

The effect of a supplementary protein food containing fish ..:

Doraiswamy, T. R. ; Shurpalekar, S. R. ; Moorjani, M. N....
The Indian Journal of Pediatrics. 30 (1963) 8 - p. 266-271 , 1963

Link: https://doi.org/10.1007/..

11

Development and evaluation of processed foods based on legu..:

Narayana Rao, M. ; Swaminathan, M. ; Sreenivasan, A..
Qualitas Plantarum et Materiae Vegetabiles. 10 (1963) 1-4 - p. 133-167 , 1963

Link: https://doi.org/10.1007/..

12

Use of calcium caseinate in the treatment of protein malnut..:

Doraiswamy, T. R. ; Kripanidhi, Indira ; Joseph, Kantha...
The Indian Journal of Pediatrics. 29 (1962) 7 - p. 226-231 , 1962

Link: https://doi.org/10.1007/..

13

Use of Isolated Vegetable Proteins in the Treatment of Prot..:

BHAGAVAN, R. K. ; DORAISWAMY, T. R. ; SUBRAMANIAN, N....
The American Journal of Clinical Nutrition. 11 (1962) 2 - p. 127-133 , 1962

Link: https://doi.org/10.1093/..

14

The metabolism of nitrogen, calcium and phosphorus in child..:

Tasker, P. K. ; Doraiswamy, T. R. ; Narayana Rao, M....
The Indian Journal of Pediatrics. 29 (1962) 2 - p. 37-41 , 1962

Link: https://doi.org/10.1007/..

15

Calcium Hydroxide in Sucrose Solution as a Reagent for the ..:

SRINIVASAN, M. ; ACHUTAMURTHY, P. N. ; SUBRAHMANYAN, V.
Nature. 196 (1962) 4861 - p. 1313-1314 , 1962

Link: https://doi.org/10.1038/..