E-LIB Suche - Ergebnisse für: Sucipto, S

1

The effectiveness of collaborative learning on civic educat..:

Sucipto, S. ; Setiawan, Windi ; Hatip, Ahmad
Research and Development in Education (RaDEn). 4 (2024) 1 - p. 149-161 , 2024

Link: https://doi.org/10.22219..

2

Halal Control Points (HCP) traceability of pokak to support..:

Sucipto, S ; Kusuma, T S ; Zaytun, P...
IOP Conference Series: Earth and Environmental Science. 1153 (2023) 1 - p. 012003 , 2023

Link: https://doi.org/10.1088/..

3

Studi etika bisnis masyarakat Ambon dalam praktik ekonomi:

Sucipto, S ; Wirawan, Yahya Reka
EQUILIBRIUM : Jurnal Ilmiah Ekonomi dan Pembelajarannya. 11 (2023) 1 - p. 88 , 2023

Link: https://doi.org/10.25273..

4

Discriminate geographical origin of cabe jamu (Piper retrof..:

Mu'tamar, M F F ; Hidayat, K ; Mahardika, A P..
IOP Conference Series: Earth and Environmental Science. 1182 (2023) 1 - p. 012081 , 2023

Link: https://doi.org/10.1088/..

5

Continuous Quality Improvement by Statistical Process Contr..:

Sucipto, S ; Ariani, I ; Wulandari, S
IOP Conference Series: Earth and Environmental Science. 1024 (2022) 1 - p. 012073 , 2022

Link: https://doi.org/10.1088/..

6

Optimization of Temperature and Drying Time of Lemongrass a..:

Sucipto, S ; Tarigan, J G T B ; Kumalaningsih, S
IOP Conference Series: Earth and Environmental Science. 1024 (2022) 1 - p. 012072 , 2022

Link: https://doi.org/10.1088/..

7

Integration of Halal Assurance System (HAS) in the Integrat..:

Puspaningtyas, S D ; Sucipto, S
IOP Conference Series: Earth and Environmental Science. 733 (2021) 1 - p. 012045 , 2021

Link: https://doi.org/10.1088/..

8

Barrier and motivations implementation of safety and halal ..:

Marsusvita, A ; Suprayogi, S ; Sucipto, S
IOP Conference Series: Earth and Environmental Science. 924 (2021) 1 - p. 012068 , 2021

Link: https://doi.org/10.1088/..

9

Controlling of pasteurized milk production using SPC and TR..:

Sucipto, S ; Ria, D R ; Effendi, U
IOP Conference Series: Earth and Environmental Science. 733 (2021) 1 - p. 012038 , 2021

Link: https://doi.org/10.1088/..

10

Halal and safety traceability of material, production, and ..:

Prayudanti, A A ; Sucipto, S
IOP Conference Series: Earth and Environmental Science. 924 (2021) 1 - p. 012002 , 2021

Link: https://doi.org/10.1088/..

11

Monitoring of beef cold chain to ensure quality, safety, an..:

Syahputri, B E ; Sucipto, S
IOP Conference Series: Earth and Environmental Science. 924 (2021) 1 - p. 012001 , 2021

Link: https://doi.org/10.1088/..

12

Application of the six sigma DMAIC in quality control of po..:

Arifin, M H F ; Mustaniroh, S A ; Sucipto, S
IOP Conference Series: Earth and Environmental Science. 924 (2021) 1 - p. 012056 , 2021

Link: https://doi.org/10.1088/..

13

Optimization of stingray (Trygon sephen) smoking to extend ..:

Suprapto, H ; Kumalaningsih, S ; Wignyanto, W..
IOP Conference Series: Earth and Environmental Science. 733 (2021) 1 - p. 012114 , 2021

Link: https://doi.org/10.1088/..

14

Factors affecting the adoption of halal assurance system (H..:

Sucipto, S ; Fadhila, R ; Astuti, R
IOP Conference Series: Earth and Environmental Science. 924 (2021) 1 - p. 012053 , 2021

Link: https://doi.org/10.1088/..

15

Bill of material analysis framework of food menu to increas..:

Kamal, M A ; Effendi, F D ; Utomo, M R...
IOP Conference Series: Earth and Environmental Science. 733 (2021) 1 - p. 012043 , 2021

Link: https://doi.org/10.1088/..