E-LIB Suche - Ergebnisse für: Sundu, B

1

Enzymatic hydrolyzation of fermented palm kernel meal with ..:

Sundu, B ; Asril, A ; Hafsah, H.
IOP Conference Series: Earth and Environmental Science. 1341 (2024) 1 - p. 012047 , 2024

Link: https://doi.org/10.1088/..

2

Physical and chemical characteristics of 12 local varieties..:

Kadekoh, I ; Basri, Z ; Tellu, A T...
IOP Conference Series: Earth and Environmental Science. 1253 (2023) 1 - p. 012050 , 2023

Link: https://doi.org/10.1088/..

3

Tailoring the redox ability of carbon nitride quantum dots/..:

Eroglu, Z. ; Sündü, B. ; Metin, O.
Materials Today Sustainability. 23 (2023) - p. 100418 , 2023

Link: https://doi.org/10.1016/..

4

Feeding selenium-rich fermented palm kernel cake to laying ..:

Sundu, B. ; Hafsah, H. ; Pamulu, M....
Journal of the Indonesian Tropical Animal Agriculture. 48 (2023) 1 - p. 37-46 , 2023

Link: https://doi.org/10.14710..

5

Fermented palm kernel meal by different fungi in broiler di..:

Sundu, B ; Adjis, A ; Sarjuni, S..
IOP Conference Series: Earth and Environmental Science. 788 (2021) 1 - p. 012041 , 2021

Link: https://doi.org/10.1088/..

6

Coconut (Cocos nucifera) and Salak (Salacca zalacca) polysa..:

Mozin, S ; Hatta, U ; Gobel, M...
IOP Conference Series: Earth and Environmental Science. 788 (2021) 1 - p. 012124 , 2021

Link: https://doi.org/10.1088/..

7

The use of Saccharomyces cerevisiae fermented coconut dregs..:

Hatta, U ; Adjis, A ; Sarjuni, S.
IOP Conference Series: Earth and Environmental Science. 788 (2021) 1 - p. 012040 , 2021

Link: https://doi.org/10.1088/..

8

Coconut meal as a feed ingredient and source of prebiotic f..:

Sundu, B ; Hatta, U ; Mozin, S...
IOP Conference Series: Earth and Environmental Science. 492 (2020) 1 - p. 012126 , 2020

Link: https://doi.org/10.1088/..

9

Evaluation of crude cellulase from Trichoderma viride – fer..:

Hatta, U ; Sjofjan, O ; Rugaya, N.
IOP Conference Series: Earth and Environmental Science. 492 (2020) 1 - p. 012133 , 2020

Link: https://doi.org/10.1088/..

10

Carcass percentage and digestive organs development of broi..:

Mozin, S ; Hatta, U ; Sarjuni, S...
IOP Conference Series: Earth and Environmental Science. 492 (2020) 1 - p. 012132 , 2020

Link: https://doi.org/10.1088/..

11

Mannanase activity produced through fermentation of coconut..:

Bahri, S ; Sundu, B ; Aprianto, M R
Journal of Physics: Conference Series. 1242 (2019) 1 - p. 012009 , 2019

Link: https://doi.org/10.1088/..

12

Potential use of beta-mannan from copra meal as a feed addi..:

Sundu, B. ; Hatta, U. ; Chaudhry, A.S.
World's Poultry Science Journal. 68 (2012) 4 - p. 707-716 , 2012

Link: https://doi.org/10.1017/..

13

Feeding value of copra meal for broilers:

Sundu, B. ; Kumar, A. ; Dingle, J.
World's Poultry Science Journal. 65 (2009) 3 - p. 481-492 , 2009

Link: https://doi.org/10.1017/..

14

Palm kernel meal in broiler diets: effect on chicken perfor..:

Sundu, B. ; Kumar, A. ; Dingle, J.
World's Poultry Science Journal. 62 (2006) 2 - p. 316-325 , 2006

Link: https://doi.org/10.1079/..

15

Feeding selenium-rich fermented palm kernel cake to laying ..:

Sundu, B ; Hafsah, H ; Pamulu, M...
https://ejournal.undip.ac.id/index.php/jitaa/article/view/48500/pdf. , 2023

Link: https://ejournal.undip.a..