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1

Replacement of broiler liver by fish meal and soy protein c..:

Rossato, Suzete ; Radünz Neto, João ; Pretto, Alexandra...
Journal of Applied Animal Research. 49 (2021) 1 - p. 397-403 , 2021

Link: https://doi.org/10.1080/..

2

Influence of dietary fatty acid composition on enzymatic ac..:

Rossato, Suzete ; Radünz Neto, João ; Pretto, Alexandra...
Research, Society and Development. 10 (2021) 3 - p. e26010312530 , 2021

Link: https://doi.org/10.33448..

3

Synchronic use of protein and carbohydrate sources for impr..:

Corrêia, Viviani ; Pretto, Alexandra ; Pianesso, Dirleise...
Aquaculture Research. 52 (2021) 11 - p. 5777-5786 , 2021

Link: https://doi.org/10.1111/..

4

Determination of methionine requirement of juvenile silver ..:

Rotili, Daniel Antonio ; Rossato, Suzete ; de Freitas, Isadora Liberalesso...
Aquaculture Research. 49 (2017) 2 - p. 858-866 , 2017

Link: https://doi.org/10.1111/..

5

Replacement of broiler liver by fish meal and soy protein c..:

Suzete Rossato ; João Radünz Neto ; Alexandra Pretto...
http://dx.doi.org/10.1080/09712119.2021.1993232. , 2021

Link: https://doi.org/10.1080/..

6

FARINHA DE PEIXE OBTIDA DO PROCESSAMENTO DE Rhamdia quelen:..:

Suzete ROSSATO ; Daniel MASCHIO ; Suziane Ghedini MARTINELLI...
https://institutodepesca.org/index.php/bip/article/view/1321. , 2018

Link: https://doi.org/10.20950..

7

Farelo de soja como substituto íÂ farinha de carne e ossos..:

Cátia Aline VEIVERBERG ; Giovani Taffarel BERGAMIN ; João RADÜNZ NETO...
https://institutodepesca.org/index.php/bip/article/view/815. , 2018

Link: https://doaj.org/article..

8

Incorporação de farinhas de resíduos de Jundiá na dieta: bi..:

Suzete Rossato ; Alexandra Pretto ; Isadora Liberalesso de Freitas...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782013000600019&lng=en&tlng=en. , 2013

Link: https://doi.org/10.1590/..

9

Incorporação de farinhas de resíduos de Jundiá na dieta: bi..:

Suzete Rossato ; Alexandra Pretto ; Isadora Liberalesso de Freitas...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782013005000061. , 2013

Link: https://doaj.org/article..

10

Incorporação de farinhas de resíduos de Jundiá na dieta: bi..:

Suzete Rossato ; Alexandra Pretto ; Isadora Liberalesso de Freitas...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782013000600019. , 2013

Link: https://doaj.org/article..

11

HEMATOLOGIA DE JUNDIÁS EM RESPOSTA AO NÍVEL DE PROTEÍNA NA ..:

RAFAEL LAZZARI ; JOÃO RADÜNZ NETO ; VIVIANI CORRÊIA...
http://www.revistas.ufg.br/index.php/vet/article/view/3255/9210. , 2011

Link: https://doaj.org/article..

12

HEMATOLOGIA DE JUNDIÁS EM RESPOSTA AO NÍVEL DE PROTEÍNA NA ..:

Rafael Lazzari ; João Radünz Neto ; Viviane Corrêia...
https://revistas.ufg.br/vet/article/view/3255. , 2011

Link: https://doi.org/10.5216/..

13

Alimentação de fêmeas de jundiá com fontes lipídicas e sua ..:

Jorge Erick Garcia Parra ; João Radünz Neto ; Cátia Aline Veiverberg...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782008000700033. , 2008

Link: https://doi.org/10.1590/..

14

Composição corporal e crescimento de juvenis de piava alime..:

Rafael Lazzari ; João Radünz Neto ; Fabio de Araújo Pedron...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782007000600053. , 2007

Link: https://doi.org/10.1590/..

15

Avaliação do crescimento e análise da qualidade da carne de..:

Rossato, Suzete ; Ercolani Novack, Mariana Moura ; de Pellegrini, Luiz Giovani...
https://www.brazilianjournals.com/index.php/BRJD/article/view/23748/19080. , 2021

Link: https://www.brazilianjou..

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