E-LIB Suche - Ergebnisse für: Tang, Yashu

1

Astaxanthin Regulates Gene Expression in Mouse Small Intest..:

Tang, Yashu ; Hasan, Md Mehedi ; Salahuddin, Md...
Current Developments in Nutrition. 8 (2024) - p. 102261 , 2024

Link: https://doi.org/10.1016/..

2

Atlantic Mackerel Is Protective in DSS-Induced Colitis Rat ..:

Baybutt, Richard C ; Stafford, Sammy ; Gillam, Bryson...
Current Developments in Nutrition. 8 (2024) - p. 103454 , 2024

Link: https://doi.org/10.1016/..

3

P03-078-23 Zeaxanthin Improves Lipid and Glucose Metabolism..:

Tang, Yashu ; Lu, Peiran ; Alake, Sanmi...
Current Developments in Nutrition. 7 (2023) - p. 100589 , 2023

Link: https://doi.org/10.1016/..

4

P24-075-23 Secondary Data Analysis Reveals That Food Insecu..:

Lin, Shelley ; Lin, Kelley ; Lu, Peiran.
Current Developments in Nutrition. 7 (2023) - p. 100364 , 2023

Link: https://doi.org/10.1016/..

5

6-Gingerol, but Not Whole Ginger Juice, Specifically Inhibi..:

Lin, Shelley ; Lin, Kelley ; Lu, Peiran..
Current Developments in Nutrition. 6 (2022) - p. 308 , 2022

Link: https://doi.org/10.1093/..

6

Molecular characteristics and genetic evolutionary analyses..:

Tang, Yashu ; Tang, Na ; Zhu, Jingru...
BMC Veterinary Research. 18 (2022) 1 - p. , 2022

Link: https://doi.org/10.1186/..

7

Molecular characteristics and genetic evolutionary analyses..:

Tang, Yashu ; Tang, Na ; Zhu, Jingru...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9125828/. , 2022

Link: http://www.ncbi.nlm.nih...

8

6-Gingerol, but Not Whole Ginger Juice, Specifically Inhibi..:

Lin, Shelley ; Lin, Kelley ; Lu, Peiran..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9193406/. , 2022

Link: http://www.ncbi.nlm.nih...

9

Molecular characteristics and genetic evolutionary analyses..:

Yashu Tang ; Na Tang ; Jingru Zhu...
https://doi.org/10.1186/s12917-022-03281-w. , 2022

Link: https://doi.org/10.1186/..

10

Transcriptomic and Metabolomic Research on the Germination ..:

Li, Ranqi ; Li, Yashu ; Tang, Miaomiao...
Plants. 13 (2024) 7 - p. 1041 , 2024

Link: https://doi.org/10.3390/..

11

The physicochemical stability and in vivo gastrointestinal ..:

Yu, Xiao ; Qin, Xiaopeng ; Yang, Fan...
Food Hydrocolloids. 156 (2024) - p. 110287 , 2024

Link: https://doi.org/10.1016/..

12

Effect of defatted flaxseed gum powder addition on the qual..:

He, Haichao ; Sun, Mingkai ; Wang, Jiahui...
Oil Crop Science. 9 (2024) 1 - p. 1-7 , 2024

Link: https://doi.org/10.1016/..

13

The physicochemical stability and in vivo gastrointestinal ..:

Qin, Xiaopeng ; Yang, Fan ; Sun, Haohe...
Food Chemistry. 424 (2023) - p. 136362 , 2023

Link: https://doi.org/10.1016/..

14

Composition, processing, and quality control of whole flaxs..:

Zhang, Shan ; Chen, Yashu ; McClements, David Julian...
Comprehensive Reviews in Food Science and Food Safety. 22 (2022) 1 - p. 587-614 , 2022

Link: https://doi.org/10.1111/..

15

Differential metabolome responses to deltamethrin between r..:

Li, Yueyue ; Li, Yashu ; Wang, Guanxi...
Ecotoxicology and Environmental Safety. 237 (2022) - p. 113553 , 2022

Link: https://doi.org/10.1016/..