E-LIB Suche - Ergebnisse für: Techavuthiporn, Chairat - Sprache DE

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1

Postharvest UV-C Treatment Affects Bioactive Compounds and ..:

Techavuthiporn, Chairat ; Jarerat, Amnat ; Singhkai, Chonlada.
The Horticulture Journal. 93 (2024) 1 - p. 15-22 , 2024

Link: https://doi.org/10.2503/..

2

A coating made from carboxymethyl cellulose derived from co..:

Techavuthiporn, Chairat ; Nimitkeatkai, Hataitip ; Thammawong, Manasikan.
Postharvest Biology and Technology. 208 (2024) - p. 112650 , 2024

Link: https://doi.org/10.1016/..

3

Formulation of Supplemented Thai Custard Spread Using Jackf..:

Pomasa, Panjit ; Sai-Ut, Samart ; Sinthusamran, Sirima.
CURRENT APPLIED SCIENCE AND TECHNOLOGY. , 2024

Link: https://doi.org/10.55003..

4

Short-term Anoxic Treatment of Litchi Fruit (Litchi chinens..:

Techavuthiporn, Chairat ; Jarerat, Amnat ; Nimitkeatkai, Hataitip
The Horticulture Journal. 92 (2023) 3 - p. 207-215 , 2023

Link: https://doi.org/10.2503/..

5

Commercial active packaging maintaining physicochemical qua..:

Nimitkeatkai, Hataitip ; Techavuthiporn, Chairat ; Boonyaritthongchai, Panida.
Food Packaging and Shelf Life. 32 (2022) - p. 100834 , 2022

Link: https://doi.org/10.1016/..

6

Enhancement of Antioxidant Activity and Bioactive Compounds..:

Jarerat, Amnat ; Techavuthiporn, Chairat ; Chanchomsuek, Chanthana.
Horticulturae. 8 (2022) 2 - p. 134 , 2022

Link: https://doi.org/10.3390/..

7

Application of ultrasonic incorporated with calcium glucona..:

Supapvanich, Suriyan ; Sittiprasert, Wasetthee ; Techavuthiporn, Chairat
Food Science and Biotechnology. 31 (2022) 3 - p. 285-294 , 2022

Link: https://doi.org/10.1007/..

8

ZnSO4 spraying affects the growth and phytochemicals of Chi..:

Tantharapornrerk, Naruchon ; Photchanachai, Songsin ; Boonyaritthongchai, Panida.
Journal of Plant Nutrition. 46 (2022) 9 - p. 1960-1974 , 2022

Link: https://doi.org/10.1080/..

9

Effect of short-term anoxia treatment on endogenous ethanol..:

Techavuthiporn, Chairat ; Thammawong, Manasikan ; Nakano, Kohei
Scientia Horticulturae. 277 (2021) - p. 109813 , 2021

Link: https://doi.org/10.1016/..

10

Efficiency of pre‐process anoxia treatment on quality of fr..:

Supapvanich, Suriyan ; Techavuthiporn, Chairat
International Journal of Food Science & Technology. 57 (2021) 3 - p. 1679-1687 , 2021

Link: https://doi.org/10.1111/..

11

Growth and antioxidant system of Chinese kale microgreens i..:

Tantharapornrerk, Naruchon ; Vichitsoonthonkul, Taweerat ; Techavuthiporn, Chairat.
New Zealand Journal of Crop and Horticultural Science. 51 (2021) 1 - p. 108-122 , 2021

Link: https://doi.org/10.1080/..

12

Effect of Silver Particle-longkong Peel Extract Coating on ..:

Lichanporn, Intira ; Techavuthiporn, Chairat ; Wongs-Aree, Chalermchai
The Horticulture Journal. 89 (2020) 3 - p. 328-336 , 2020

Link: https://doi.org/10.2503/..

13

Physicochemical quality maintenance and bioactive compounds..:

Youryon, Pannipa ; Tepsorn, Racha ; Techavuthiporn, Chairat..
Emirates Journal of Food and Agriculture. , 2019

Link: https://doi.org/10.9755/..

14

Langsat— Lansium domesticum:

, In: Exotic Fruits,

Techavuthiporn, Chairat - p. 279-283 , 2018

Link: https://doi.org/10.1016/..

15

Postharvest quality maintenance and bioactive compounds enh..:

Supapvanich, Suriyan ; Mitsang, Preyanuch ; Youryon, Pannipa...
Horticulture, Environment, and Biotechnology. 59 (2018) 3 - p. 373-381 , 2018

Link: https://doi.org/10.1007/..

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